43 simple recipes From Africa

Green Shakshuka

• 2 Tbsp Olive Oil
• 1 bunch Kale
• 5 oz Spinach
• Salt
• 7 more ingredients.....

Moroccan Kefta

• 15 oz Crushed Tomatoes
• 1 Onion
• 3 Tbsp Olive Oil
• 1 tsp Paprika
• 13 more ingredients.....

Mushroom Shakshuka

• 1 lb Mushrooms
• 4 Tbsp Butter
• 2 Leeks
• .25 oz Fresh Thyme
• 4 more ingredients.....

Mustard Chicken

West African Cuisine

• Whole Chicken cut
• 1 Onion
• 2 Limes or Apple Cider Vinegar
• 2 T Dijon Mustard
• 6 more ingredients.....

Ottolenghi Shakshuka

eggs, cumin, tomato, pepper Sauce

• 1 tbsp harissa
• 2 red bell peppers
• 4 cloves garlic, sliced
• salt as needed
• 5 more ingredients.....

Sweet and Sour Chicken Tagine

• 4 Chicken legs
• 1 1/2 lb Zucchini
• 2 Tbsp Honey
• 1 Tbsp chopped Preserved Lemon
• 2 more ingredients.....

Sheet Pan Shakshuka

• 1 Onion
• 1 Red Bell Pepper
• 24 oz jar Marinara sauce
• 6 Eggs
• 6 more ingredients.....

Pasta Con Ceci

• 3 cloves Garlic
• 4 Tbsp Olive Oil
• 3 Tbsp Tomato Paste
• 1 tsp Salt
• 4 more ingredients.....

15 Minute Pasta Puttanesca

One pot meal

• 1 lb Spaghetti
• 2 Tbsp Olive Oil
• 15 oz Canned Diced Tomatoes
• 1/2 cup Pitted Kalamata Olives
• 4 more ingredients.....

Creamy Pesto Pasta with Tomatoes

• 1 lb Penne
• 2 Slicing Tomatoes
• 1 cups Heavy Cream
• 6 oz Pesto
• 3 more ingredients.....

Ottolenghi Shakshuka

eggs, cumin, tomato, pepper Sauce

• 1 tbsp harissa
• 2 red bell peppers
• 4 cloves garlic, sliced
• salt as needed
• 5 more ingredients.....

Ottolenghi Shakshuka

eggs, cumin, tomato, pepper Sauce

• 1 tbsp harissa
• 2 red bell peppers
• 4 cloves garlic, sliced
• salt as needed
• 5 more ingredients.....