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1,570 simple recipes From South India

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  1. Recipes

  2. From India

  3. From South India

Dhal with Crisp Cauliflower and Rasam

  • 400 gm mung dhal (see note)
  • 20 gm ginger, coarsely chopped
  • 3 long green chillies, coarsely chopped
  • 2 vine-ripened tomatoes, coarsely chopped
  • 22 more ingredients.....

Recipe from gourmettraveller.com.au

Coconut Yoghurt Dosa with Spicy Chickpea Chutney

  • For The Dosa
  • 1 cup (180g) semolina
  • 1 tablespoon coconut flour
  • 1/2 cup dahi/yoghurt (I used Moo Indian Dahi)
  • 19 more ingredients.....

Recipe from cookrepublic.com

Dosas with Coconut Lentil Curry

  • 100 gm urid dhal (see note)
  • 40 gm basmati rice
  • Melted ghee, for brushing
  • Spanish onion, finely chopped and mixed with lime juice and salt, to serve
  • 12 more ingredients.....

Recipe from gourmettraveller.com.au

Dosa

Breakfast / Dinner

  • Par boiled rice - 3 measures
  • Urad dal - 1 measure
  • Salt to taste
  • Oil

Recipe video made by Subaddra

Rava Dosa (instant)

Semolina dosa

  • 1 cup Semolina
  • 1 cup rice flour
  • 3/4 cup maida or atta
  • Crushed black pepper 1 tsp
  • 5 more ingredients.....

Recipe video made by Subaddra

Adai

Dosa variety

  • Par boiled rice - 1 measure
  • Tur dal 1/2 measure
  • Gram dal 1/4 measure
  • Urad dal 1 teaspoon
  • 4 more ingredients.....

Recipe video made by Subaddra

South Indian Rasam

Rasam

  • 1cup of tamarind juice (extracted from apprx. 15 grams)
  • Tomato - 1medium sized finely chopped
  • Salt to taste
  • To be ground : 2 tablespoons tur dal, 1.5 tablespoons black pepper, 1 tablespoon cumin seeds
  • 4 more ingredients.....

Recipe from Subaddra Sankruti

Dosai with Spiced Potatoes and Tamarind Chutney

  • 450 gm (2¼ cups) long-grain rice
  • 105 gm (½ cup) urid dhal
  • ½ tbsp fenugreek seeds
  • 80 ml (1/3 cup) melted ghee
  • 18 more ingredients.....

Recipe from gourmettraveller.com.au

Smoked Trout, Cucumber and Coconut Salad with Dosai

  • 400 gm smoked trout, coarsely flaked, bones removed
  • 2 Lebanese cucumbers, halved, coarsely chopped
  • 2 cups (loosely packed) coriander
  • 25 gm shredded coconut
  • 10 more ingredients.....

Recipe from gourmettraveller.com.au

Curd Rice

Main course

  • Cooked rice - 1 cup (240 ml cup)
  • Curd - 1 cup
  • Warm milk - 1/2 cup
  • Ghee - 2 tbsp
  • 5 more ingredients.....

Recipe video made by Subaddra

Fried Egg Dosa with Potato Curry

  • 1 kg sebago potatoes, coarsely chopped
  • 50 gm ghee, plus extra, melted, for brushing
  • 4 golden shallots, thinly sliced
  • 2 long green chillies, thinly sliced
  • 8 more ingredients.....

Recipe from gourmettraveller.com.au

Onion Chutney Recipe|vengaya Chutney |south Indian Chutney for Idly & Dosa for Bachelors

for Bachelors
  • 2 Tbsp Sesame Oil
  • 1 No Big Onion (Or 15 Nos Pearl Onions)
  • 2 Tbsp Cumin Seeds/Jeera
  • 1 Tbsp Urad dal/Ulutham Paruppu
  • 9 more ingredients.....

Recipe from alltastyrecipe.com

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