Mousse de Maracujá
- 1 sachet de gelatina incolor
- 400 ml de suco de maracujá ( aprox. 4 maracujás )
- 1 caixa de creme de leite
- 1 caixa de leite condensado
- 2 mais ingredientes ..
Quadradinhos de Chocolate Com Menta
- 2 colher de sopa de óleo de coco
- 110 g de chocolate amargo
- Para a cobertura de chocolate:
- 2 colheres de sopa de açúcar de confeiteiro
- 8 mais ingredientes ..
Zabaglione Ice Cream
- 6 yolks
- 1/2 cup (200 g) sugar
- 90 ml marsala or porto wine
- 1/2 cup (60 g) heavy whip cream
- 1 mais ingredientes .....
Chocolate Mousse
- 6 oz Semisweet Chocolate Chips
- 2 Tbsp Heavy Cream
- 3 Eggs
- 1/4 cup Sugar
- 5 mais ingredientes .....
Chocolate Mousse
- 6 oz Semisweet Chocolate Chips
- 2 Tbsp Heavy Cream
- 3 Eggs
- 1/4 cup Sugar
- 5 mais ingredientes .....
Chocolate Mousse
- 6 oz Semisweet Chocolate Chips
- 2 Tbsp Heavy Cream
- 3 Eggs
- 1/4 cup Sugar
- 5 mais ingredientes .....
Trifle
- 4 Egg Yolks
- 1/4 cup Sugar
- 2 cups Whole Milk
- 1 tsp Vanilla Extract
- 8 mais ingredientes .....
Panna Cotta
- 1 envelope Unflavored Gelatin
- 2 Tbsp Water
- 2 cups Heavy Cream
- 1 cup Half and Half
- 3 mais ingredientes .....
Cardamom-pistachio Carrot Cake
- Vegetable oil (for pan)
- 3 Eggs
- 3 medium Carrots
- 1 cup Unsalted Butter
- 14 mais ingredientes .....
Magnolia Bakery Banana Pudding
- 14 oz Sweetened Condensed Milk
- 1 1/2 cups Cold Water
- 3.4 oz Vanilla Jell-o Instant Pudding Mix
- 3 cups Heavy Cream
- 2 mais ingredientes .....
No Churn Pumpkin Spice Ice Cream
- 14 oz Sweetened Condensed Milk
- 1/2 cup Pumpkin Puree
- 2 cups Heavy Whipping Cream
- 1 tsp Pumpkin Spice
No Churn Pumpkin Spice Ice Cream
- 14 oz Sweetened Condensed Milk
- 1/2 cup Pumpkin Puree
- 2 cups Heavy Whipping Cream
- 1 tsp Pumpkin Spice