Tamarind Rice or Puliyodharai
- 2 to 3 Tablespoons of the above prepared tamarind paste
- For the Tamarind rice:
- 3 cups thick tamarind juice (extracted from 150 grams Tamarind...
- For the Tamarind paste:
- 31 more ingredients..
Fish Pulusu or Tangy Fish Curry
- Big lemon sized tamarind soaked in half a cup of water
- 500 grams cleaned Tilapia slic...
- 2 to 3 Tablespoons of red chil...
- ½ teaspoon turmeric powder
- 9 more ingredients..
Peanut or Groundnut Chutney
- Cranberry size tamarind
- 1 cup of roasted peanuts
- 3 to 4 green chillies sautéed ...
- 2 Tablespoons of desiccated co...
- 10 more ingredients..
Mixed Vegetable Sambar
- Gooseberry sized tamarind soaked in half a cup of water and mic...
- ½ cup split red gram/Tuvar dal...
- 2 cups water to pressure cook ...
- 1 ½ cup mixed vegetables of yo...
- 17 more ingredients..
Usiri Karam Podi
- 1 inch Tamarind piece
- To Roast:
- 8 to 10 Usirikaya (Amla or Ind...
- 2 Tablespoons Oil, divided
- 9 more ingredients..
Fennel Citrus Salad with Minted Strawberries
- Citrus juices from cut fruits (orange, lime & lemon)
- 2 Kiwis, peeled and cut into thin circular slices
- 2 Navel Oranges
- 1 Lime
- 9 more ingredients..
Pepper Rasam
- Gooseberry size Tamarind soaked in ½ cup water
- For the powder:
- 2 Teaspoons black pepper
- 1Teaspoon cumin seeds
- 19 more ingredients..
Zucchini Tomato Chutney
- Cranberry size tamarind
- 1 Tablespoon vegetable oil
- 6 green chilies slit lengthwis...
- 2 pods garlic peeled
- 12 more ingredients..
Stuffed Okra
- 1teaspoon tamarind pulp from cranberry size tamarind
- 250 gram Okra/Bhindi
- For the powder:
- 2 Tablespoons Bengal Gram Dhal
- 11 more ingredients..
Young Jackfruit Stir Fry – or Thoran with Coconut
- Young jackfruit, canned- 1 large can
- Turmeric powder- ⅛ tsp
- Salt- a few pinches
- Coconut, grated- ¾ cup
- 9 more ingredients..
Virgin Pina Colada Recipe
- Pineapple juice- ½ cup
- Fresh Pineapple, diced- 1 cup
- Coconut cream- 4 tbsp
- Sugar- 2 tsp
- 1 more ingredients..
Muskmelon Popsicles Recipe
- 1/4 cup pomegranate seeds(optional)
- 500 grams ripe muskmelon
- 1/2 cup sugar
- 1/2 cup boiled and cooled milk
