Roasted Yams and Chickpeas with Cumin-lime Yogurt
- 3 Yams
- 1 Tbsp Honey
- 1 tsp Chili Flakes
- 15 oz. canned Chickpeas
- 5 more ingredients.....
Vegan Cheese
- 2 Russet Potatoes
- 3 large Carrots
- 2 cups Vegetable Broth
- 1/2 tsp Garlic Powder
- 5 more ingredients.....
Vegan Nachos
- 2 Russet Potatoes or Regular Potatoes
- 2 large Carrots
- 2 cup Vegetable Broth
- 1/2 tsp Garlic Powder
- 8 more ingredients.....
Spanish Chorizo with Green Sauce
- 1/2 lb. Zucchini
- 1/2 lb Carrots
- 1/2 bunch Dill
- 1/2 bunch Italian Parsley
- 10 more ingredients.....
Salmon Escabeche
- 1/2 Red Onion
- 1/2 lb Zucchini
- 1/2 lb Carrots
- 1 lb Salmon Fillet
- 11 more ingredients.....
Chicken in Red Wine
- 3 Carrots
- 1 Yellow Onion
- 4 cloves Garlic
- 4 oz. Bacon
- 8 more ingredients.....
Farro with Carrots and Broccoli
- 3 cups Water
- 1 cup Farro
- 3 Carrots
- 1 bunch Broccoli
- 6 more ingredients.....
Spare Rib Nikujaga
- 1 Yellow Onion
- 2 cloves Garlic
- 2" Fresh Ginger
- 1 lb Yellow Potatoes
- 8 more ingredients.....
Pot Roast
- 1 lb Small Potatoes
- 1 Yellow Onion
- Olive Oil
- 4 lb Beef Chuck Roast
- 7 more ingredients.....
Braised Short Ribs with Cheesy Polenta
- 2 lb Short Ribs
- Salt
- Black Pepper
- 2 Tbsp Olive Oil
- 9 more ingredients.....
Slow Roasted Salmon with Radishes and Snap Peas
- 2 lb. Salmon
- 1 bunch Radishes
- 8 oz. Snap Peas
- 1 Lemon
- 6 more ingredients.....
Vegan Enchiladas
- 12 Corn Tortillas
- 1 Tbsp Olive Oil
- 1 Tbsp AP Flour
- 1 tsp Garlic Powder
- 16 more ingredients.....
