Deep Dish Pepperoni Pizza

• 1/4 tsp salt
• 1/2 tsp sugar
• 1 1/2 tsp active dry yeast
• 170g warm water
• 5 more ingredients.....

Pepperoni Pizza Casserole

• 1 tube Biscuit Dough
• 1 jar (14 oz) Pizza Sauce
• 1 tsp Dried Oregano
• 1 tsp Garlic Powder
• 3 more ingredients.....

Keto Antipasto Stuffed Chicken

• 2 Tomatoes
• 1 Zucchini
• 2 lb Boneless Skinless Chicken Breasts
• 2 Tbsp Olive Oil
• 6 more ingredients.....

Prosciutto and Fig-jam Sandwich

• 1 Baguette
• 8 oz Mozzarella Cheese
• 4 oz Prosciutto
• 1 Tbsp Olive Oil
• 8 more ingredients.....

Fig, Prosciutto, and Burrata Appetizer Plate

• 6 Fresh Figs
• Olive Oil
• 4 ounces Prosciutto
• 4 ounces Burrata Cheese
• 5 more ingredients.....

Shortcut Italian Crostata

• 2 rolled Pie Crusts
• 1/3 cup Jam

Italian Crostata

• 1 3/4 cups AP Flour
• 1/2 cup Sugar
• 1 tsp Baking Powder
• 1 Egg
• 3 more ingredients.....

Sheet Pan Italian Eggplant

• 1 Eggplant
• 6 oz Pesto
• 8 oz Ricotta
• 1/2 bunch Spinach
• 2 more ingredients.....

Italian Chop Salad

• 1 head Green Leaf Lettuce
• 1 cup Garbanzo beans
• 1 Red Bell Pepper
• 2 oz Salami
• 3 more ingredients.....

One Pot Italian Orzo Soup

• 2 Tbsp Olive Oil
• 10 oz frozen Mirepoix
• 3 tsp chopped Garlic
• 80 fl. oz Vegetable Stock
• 7 more ingredients.....

Pasta Cacio e Pepe

traditional Italian recipe

• 1 cup grated parmesan cheese
• 1 tablespoon ground black pepper
• 3/4 pound tonnarelli, linguini or spaghetti
• Good olive oil
• 1 more ingredients.....

Fruity Tart

Using Italian Pasta Frolla And Condensed Milk Crea

• 100 gr butter (room temperature)
• 100 gr sugar
• 2 yolks
• 200gr flour
• 8 more ingredients.....