One Pot Italian Orzo Soup

• 2 Tbsp Olive Oil
• 10 oz frozen Mirepoix
• 3 tsp chopped Garlic
• 80 fl. oz Vegetable Stock
• 7 more ingredients.....

Bucatini Amatriciana

• 6 oz Bacon
• 4 cloves Garlic
• 1 lb Bucatini
• 28 oz. Canned Whole Tomatoes
• 4 more ingredients.....

Sheet Pan Greek Chicken

• 1 Lb Small Potatoes
• 5 cloves Garlic
• 1 Tbsp Dried Oregano
• 2 Lemons
• 6 more ingredients.....

Pepperoni & Olive Pizza

• 15-20 Slices Pepperoni
• 1 Cooked Pizza Crust
• 1 cup Italian Blend Cheese Shreds
• 1/2 cup Pizza Sauce
• 1 more ingredients.....

Classic Bruschetta

• 4 Tbsp Olive Oil
• 2 cloves Garlic
• 1 lb Heirloom Tomatoes
• .5 oz Fresh Basil
• 5 more ingredients.....

15 Minute Pasta Puttanesca

One pot meal

• 1 lb Spaghetti
• 2 Tbsp Olive Oil
• 15 oz Canned Diced Tomatoes
• 1/2 cup Pitted Kalamata Olives
• 4 more ingredients.....

Caprese Grain Bowl with Avocado

• 12 oz Microwavable Quinoa
• 1 Avocado
• 1 pint Cherry Tomatoes
• 8 oz Fresh Mozzarella Perline
• 2 more ingredients.....

Creamy Pesto Pasta with Tomatoes

• 1 lb Penne
• 2 Slicing Tomatoes
• 1 cups Heavy Cream
• 6 oz Pesto
• 3 more ingredients.....

Pasta Cacio e Pepe

traditional Italian recipe

• 1 cup grated parmesan cheese
• 1 tablespoon ground black pepper
• 3/4 pound tonnarelli, linguini or spaghetti
• Good olive oil
• 1 more ingredients.....

Saffron Risotto

with chicken broth

• Half onion
• 4 tbsp extra virgin olive oil
• 2 teaspoon salt
• 24 oz arborio rice
• 3 more ingredients.....

Risotto All'amatriciana

• 24 oz arborio rice (700gr)
• 12 oz san marzano peeled tomatoes (794 grams)
• 4 oz diced pancetta (113 grams)
• totaste grated parmesan cheese (60 grams)
• 4 more ingredients.....

Porcini Mushroom Risotto

• 1 pound arborio rice
• 40 grams dried porcini mushrooms (package)
• chicken broth
• 1/3 onion
• 2 more ingredients.....