Mint Arugula Pesto

• 1 cup Arugula
• .25 oz Fresh Mint
• 1/3 cup Shelled Sunflower Seeds
• 1 cup Peas
• 6 more ingredients.....

Tortellini with Pesto Dip & Fruit

• 19 oz Tortellini
• 1 cup Pesto
• 4 Mandarin Oranges
• 1 pint Cherry Tomatoes

Zucchini Fries with Garlic Aioli

• 2 Zucchini
• 1/2 AP Flour
• 2 Eggs
• 1 1/2 cups Bread Crumbs
• 5 more ingredients.....

Curry Roasted Delicata Squash & Apples

with Massaged Kale

• 2 Delicata Squash
• 1 tsp Curry Powder
• 1/4 tsp Cumin
• 1 Green Apple
• 5 more ingredients.....

Sheet Pan Green Curry Cod

• 14.5 oz Coconut Milk
• 1/2 inch Ginger
• 4 oz Green Curry Paste
• 1/2 bunch Cilantro
• 5 more ingredients.....

Sheet Pan Cauliflower & Couscous

• 2 heads Cauliflower
• 1/4 cup Olive Oil
• 1 tsp Salt
• 1/4 tsp Black Pepper
• 11 more ingredients.....

Sheet Pan Vegetable Gnocchi

• 1 Red Onion
• 2 cloves Garlic
• 24 oz canned Diced Tomatoes
• 1 bunch Kale
• 7 more ingredients.....

Greek Yogurt Marinade

• 1/3 cup Plain Greek Yogurt
• 1/4 cup Olive Oil
• 1 Lemon
• 3 cloves Garlic
• 3 more ingredients.....

Cajun Shrimp Skillet

• 1/2 tsp Salt
• 2 Tbsp Cajun Seasoning
• 1/2 tsp Black Pepper
• 3 Tbsp Olive Oil
• 7 more ingredients.....

Yogurt Marinated Drumsticks

• 1/4 cup Olive Oil
• 1/3 cup Plain Greek Yogurt
• 2 Lemons
• 5 cloves Garlic
• 4 more ingredients.....

Easy Spicy Chicken Tinga

• 1 Tbsp Olive Oil
• 1 Sweet Onion or Regular Onion
• 2 Cloves Garlic
• 7 oz canned Chipotles
• 8 more ingredients.....

Blue Cheese Stuffed Rosemary Roasted Apples

• 3 Honeycrisp Apples
• 1 Lemon
• 1 Tbsp Honey
• 1 Tbsp Olive Oil
• 3 more ingredients.....