Beet Carpaccio with Burrata
- 8 oz Roasted Beets
- 2 Tbsp Olive Oil
- Pinch Flaky Salt
- 4 ounce ball Burrata Cheese
- 7 more ingredients.....
Irish Potato Cakes (boxty)
- 2 cups AP Flour
- 1 tsp Baking Powder
- 1 tsp Salt
- 2 lb Russet Potatoes
- 2 more ingredients.....
Irish Potato Farls
- 2 lbs Russet Potatoes
- 1/2 cup AP Flour
- 1/4 cup Butter
- 1 tsp Salt
Irish Champ
- 2 pounds Russet Potatoes
- 1 bunch Green Onions
- ½ tsp Salt
- 1 cup Milk
- 2 more ingredients.....
Irish Stout & Cheese Dip
- 1 Tbsp AP Flour
- 1 Tbsp Butter
- 1/4 cup Milk
- 6 Tbsp Guinness Beer
- 4 more ingredients.....
Naturally Dyed Easter Eggs
- 12 Eggs
- 1 Red Beet
- 5 cups Water
- 5 Tbsp Distilled White Vinegar
- 15 more ingredients.....
Tostones
Fried Green Plantains
- 2 Plantains (Green)
- Vegetable Oil
- Salt
Balsamic Berry Bruschetta
With Burrata
- 2 ½ cups frozen Mixed Berries
- 3 Tbsp Balsamic Vinegar
- 4 Tbsp Olive Oil
- Sea Salt
- 5 more ingredients.....
Gazpacho
- 9 Roma Tomatoes
- 1 Cucumber
- 1 Green Bell Pepper
- 1/2 Red Onion
- 4 more ingredients.....
Pineapple Ceviche
- 1 lb Shrimp
- 1/4 Pineapple
- 2 Limes
- 1 Avocado
- 3 more ingredients.....
One Pan Ratatouille
- 4 Tbsp Olive Oil
- 3 Cloves Garlic
- 1/2 Onion
- 1/2 Red Bell Pepper
- 8 more ingredients.....
Sundried Tomato Pesto
- 2 cloves Garlic
- 1/4 cup Walnuts
- 1/2 cup Sun-dried Tomatoes
- .5 oz Fresh Oregano
- 4 more ingredients.....