Curd Rice
Main course
- Cooked rice - 1 cup (240 ml cup)
- Curd - 1 cup
- Warm milk - 1/2 cup
- Ghee - 2 tbsp
- 5 more ingredients.....
Javvarisi/ Sago Vada
Snack
- Javvarisi/ sago - 1.5 cups
- Peanut - half a cup
- Potato - 2 medium sized. Boiled, peeled & mashed
- Ginger - 2 tsp grated
- 5 more ingredients.....
Paruppu Usili
Side dish
- 1 measure Tur Dal
- 1 measure Chana Dal
- Dried Red Chilli 5 (or to taste)
- 1 tsp asafoetida
- 3 more ingredients.....
Curry Chickpea with Leeks
- 1can chickpea
- 4 tbsp of curry powder
- 1onion
- 20 small cherry tomato
- 4 more ingredients.....
Chilli Chicken
- chicken breast 1
- capsicum 1small
- onion 1 small
- green chillis 2
- 5 more ingredients.....
Leafy Pakoda
Pakoda
- 200gms of gram flour ,salt ,pepper,chillis,leaf$(siraku (telugu)),garlic,ginger
Bacon Onion and Tomato Soup
Tomato onion soup
- about ½ yellow or white onion per person, sliced finely
- 3-6 slices of bacon per person
- a few celery leaves, more for stronger flavour, less for slight tang
- 1 medium carrot per person, grated coarsely
- 5 more ingredients.....
Steamed Roasted Pork and Yam
CNY 2020
- 10 slice roasted pork
- 10 slice yam or baby taro
- 3 tbsp xo sauce or your choice
- 6 tbsp light soy sauce
- 3 more ingredients.....
Dang Gui Dark Soy Pork Belly
- 6 pork belly /800 ml water
- 6 garlic clove / 1 cinnamon stick
- 2 star anise / 6 Clove / 2 tbsp Of oil
- 8 dried Chili ( optional add on)
- 5 more ingredients.....
Hor Mok Thai Otak Otak Top Curried Fried Shishamo
- 2 rice bowl halibut ( reserve Extra few pieces )
- 4 tbsp curry powder optional ( red curry paste )
- 3 tbsp fish sauce
- 1 tbsp sugar optional ( gula melaka )
- 14 more ingredients.....
Stir Fried Singapore Noodles
- 4 ounces Thin Rice Noodles
- 1 Tbsp Vegetable Oil
- 1 Red, Orange or Yellow Bell Pepper
- 2 Shallots
- 9 more ingredients.....
Salmon Burgers
- 14 oz can Salmon
- 1 Egg
- 1/2 cup Bread Crumbs
- 1 tsp Chopped Garlic
- 10 more ingredients.....