Roasted Sunchokes

With anchovy hollandaise

• 1.5 lb sunchokes
• 1/4 cup olive oil
• salt and pepper to taste
• 1 cup anchovy hollandaise

Fillet of Sole

Joe's Style

• 1.5 lb sole fillets
• Salt and pepper to taste
• 1 cup flour
• 3 eggs
• 1 more ingredients.....

Anchovy Hollandaise

• 1 anchovy, chopped
• 2 egg yolks
• 1 tbsp white wine vinegar
• 4 tbsp butter
• 1 more ingredients.....

Japanese Chicken Curry

Instant Pot (Electric Pressure Cooker)

• 1 yellow onion
• 4 garlic cloves (15g), crushed
• 1 thumb-sized chunk (20g) ginger, grated
• 1 lb (.5 kg) small potatoes
• 11 more ingredients.....

Tuna Carbonara

• 250 g spaghetti
• olive oil
• 1 garlic clove
• 200 g tuna, drained
• 7 more ingredients.....

Black Cod en Papillote

• 1 lb Black Cod
• 2 Tbsp White Miso
• 4 Tbsp Mirin
• 1/2 lb White Mushrooms
• 1 more ingredients.....

Cod with Tomatoes and Capers

• Parchment Paper, optional
• 1 head Garlic
• 8 oz. Cherry Tomatoes
• 1/4 cup Pitted Kalamata Olives
• 4 more ingredients.....

Blackened Mahi Mahi Tacos

• 2 Tbsp Chili Powder
• 1 tsp Smoked Paprika
• 1 tsp Dried Oregano
• 1 tsp Onion Powder
• 8 more ingredients.....

Miso Baked Cod with Spinach

• 1/2 cup Miso
• 1 cup Mirin
• 1 lb Frozen Cod
• 1 Tbsp Sesame oil
• 2 more ingredients.....

Miso Baked Cod

• 1 lb Frozen Cod
• 1 cup Mirin
• 1/2 cup White Miso
• Parchment Paper

Cod with Peas and Hazelnuts

• 1 lb fresh Cod
• 2 oz. Hazelnuts
• 2 Tbsp Butter
• 1 lb Frozen Peas
• 3 more ingredients.....

Crispy Fish Tacos

• 1 cup Greek Yogurt
• 1 tsp Ground Cumin
• 1 Lime
• 1/2 cup AP Flour
• 8 more ingredients.....