Seared Chicken with Carrots & Mint Pesto
- 1 lb Carrots
- 1 tsp ground Coriander
- 2 Tbsp Olive Oil
- 4 Boneless Skinless Chicken Breasts
- 9 more ingredients.....
Homemade Fig Newtons
- 10 oz Dried Figs
- 1 1/2 cups Water
- 3 Tbsp Sugar
- 1 Tbsp Fresh Lemon Juice
- 7 more ingredients.....
Karaage
Japanese Fried Chicken
- 4 Chicken Thighs
- 1 inch grated Fresh Ginger
- 2 cloves Garlic
- 3 Tbsp Soy Sauce
- 9 more ingredients.....
Greek Marinated Tilapia
- 1/3 cup Lemon Juice
- 3 Tbsp Olive Oil
- .25 oz Fresh Oregano
- .25 oz Fresh Mint
- 10 more ingredients.....
Pineapple Citrus Shortcake
- 1 Fresh Pineapple
- 1 Lemon Zest
- 1/2 Lime Zest
- 1/2 Orange Zest
- 14 more ingredients.....
Chicken Bacon Ranch Salad
- 1 head of Romaine
- 6 oz Bacon
- 6 oz Sliced Roasted Chicken
- 1 Carrot
- 14 more ingredients.....
Classic Strawberry Shortcake
- 2 cups AP Flour
- 1½ tsp Baking Powder
- ¼ tsp Baking Soda
- 2 Tbsp Sugar
- 13 more ingredients.....
Tahini Power Salad
- 3 oz Mixed Greens
- 1/2 bunch Kale
- 1 Avocado
- 1/2 cup Microwavable Quinoa
- 12 more ingredients.....
Bacon Kale Caesar Salad
- 6 oz Bacon
- 1/2 bunch Kale
- 1/2 Head of Romaine
- 1/2 cup shredded Parmesan
- 12 more ingredients.....
Smoked Salmon Salad
With Creamy Caper Chive Dressing
- 4 Eggs
- 5 oz Butter Lettuce
- 3.5 oz Smoked Salmon
- pinch Black Pepper
- 10 more ingredients.....
Vegan Mac & Cheese
- 10 ounces Elbow Macaroni
- 1 lb Yellow Potatoes
- 2 Carrots
- 1/2 Yellow Onion
- 9 more ingredients.....
Vegan Fettucini Alfredo
- 12 ounces Fettuccine
- 1 1/2 cups Raw Cashews
- 2 Tbsp Olive Oil
- 1/2 Onion (sweet)
- 5 more ingredients.....
