Bbq Shredded Chicken Sandwiches

• 2 Boneless Skinless Chicken Breasts
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1/2 cup Barbeque Sauce
• 9 more ingredients.....

Pear and Goat Cheese Salad

with Apricot Balsamic Dressing

• 5 oz Mixed Greens
• 1 Bartlett Pear
• 1/2 cup Microwavable Quinoa
• 3 oz Goat Cheese
• 10 more ingredients.....

Tahini Power Salad

• 3 oz Mixed Greens
• 1/2 bunch Kale
• 1 Avocado
• 1/2 cup Microwavable Quinoa
• 12 more ingredients.....

Sour Cream Pear Pie

• 8oz Cream Cheese
• 1 cup Unsalted Butter
• 2 cups AP Flour
• 3 Pears
• 9 more ingredients.....

Irish Apple Cake

with Custard Sauce

• 1/2 cup Unsalted Butter
• 1/2 cup Sugar
• 2 Eggs
• 3 Tbsp Milk
• 14 more ingredients.....

Apple Crumb Muffins

• 1/2 cup AP Flour
• 1/4 cup Sugar
• 1/2 tsp ground Cinnamon
• 1/8 tsp Salt
• 17 more ingredients.....

Apple Turnovers

• 14 oz Puff Pastry
• 1 Tbsp AP Flour
• 3 Granny Smith Apples
• 1 Tbsp Unsalted Butter
• 6 more ingredients.....

Fruit Salad

• 1/4 cup Honey
• 1/2 Orange
• Zest of 1 Lemon
• 1 lb Strawberries
• 7 more ingredients.....

Baked Brie & Apples

• 1 Egg
• 1 Tbsp Water
• 1 sheet Puff Pastry
• 1/4 cup Apricot Jam
• 3 more ingredients.....

Fruit and Nut Slaw

Maine SNAP-Ed

• 5 cups (about 1 1/2 pounds, or 1/2 head) thinly sliced cabbage
• 1 carrot, grated
• 1/2 cup dried fruit of choice (raisins, cranberries, currants, etc.)
• 1/3 cup vinegar (apple cider is a good option)
• 6 more ingredients.....

Lentil Mango Salad

Maine SNAP-Ed and Cooking Matters

• 1 cup dried brown or green lentils
• 1 medium mango or apple
• 1 medium bell pepper
• 1 large lemon
• 6 more ingredients.....

Smoked Chicken Legs with White Bbq Sauce

• 2+ lbs chicken legs
• 1/4 cup Lawery's seasoned salt
• 2 TBS garlic powder
• 2 TBS onion powder
• 8 more ingredients.....