Guacamole

how to make guacamole the right way

• 1 avocado
• a few sprigs of cilantro
• 1/2 a lime
• a pinch of salt

Sundried Tomato Pesto

• 2 cloves Garlic
• 1/4 cup Walnuts
• 1/2 cup Sun-dried Tomatoes
• .5 oz Fresh Oregano
• 4 more ingredients.....

Cilantro Pesto

• 1/4 cup Pumpkin Seeds
• 1 bunch Cilantro
• 1/2 cup Cotija Cheese
• 1 Lime
• 6 more ingredients.....

Basil Pesto

• 4 oz Fresh Basil
• 1/4 cup grated Parmesan
• 1/4 cup Pine Nuts
• 1 clove Garlic
• 3 more ingredients.....

Mint Arugula Pesto

• 1 cup Arugula
• .25 oz Fresh Mint
• 1/3 cup Shelled Sunflower Seeds
• 1 cup Peas
• 6 more ingredients.....

Roasted Red Pepper Pesto

• 8 oz Roasted Red Peppers
• 1 cup Fresh Parsley
• 1/3 cup Roasted Almonds
• 1 clove Garlic
• 4 more ingredients.....

Pesto Parmesan Pull Apart Bread

• 1 Tbsp Unsalted Butter
• 1 tube Biscuit Dough
• 7 oz Pesto
• 5 oz Grated Parmesan

The Trick for Vibrant Green Pesto

• Pesto
• Spinach

Creamy Pesto Pasta with Tomatoes

• 1 lb Penne
• 2 Slicing Tomatoes
• 1 cups Heavy Cream
• 6 oz Pesto
• 3 more ingredients.....

Kalamata Olive Hummus

simple homemade olive, chickpea dip

• 15.5 oz (440 g) garbanzo beans, cooked
• 1/2 cup (50 g) pitted kalamata olives
• 1 tbsp (6 g) cumin
• 3 cloves garlic
• 4 more ingredients.....

Beet Hummus

easy vegan beetroot and tahini dip

• 1 pound (500 g) beets
• 1 tbsp (6 g) ground cumin
• 4 cloves garlic
• 2 tbsp (30 g) tahini
• 2 more ingredients.....

Hummus Pita Sandwiches

• 1/2 English Cucumber
• 5 oz Iceberg Lettuce
• 5 oz Cherry Tomatoes
• 1 red Bell Pepper
• 3 more ingredients.....