Simple Homemade Granola
Maine SNAP-Ed & Cooking Matters
- 1/4 cup honey
- 2 Tablespoons oil
- 1/2 teaspoons spice of choice (cinnamon, ginger, pumpkin pie spice, etc.)
- 2 cups old-fashioned rolled oats
- 4 more ingredients.....
Spinach with Garbanzo Beans
Maine SNAP-Ed
- 2 teaspoons olive or vegetable oil
- 2 cloves garlic, minced, or 1/2 teaspoon garlic powder
- 1 medium onion, chopped (1 cup)
- 1 package (10 oz) frozen spinach, thawed and drained
- 3 more ingredients.....
Lentil Mango Salad
Maine SNAP-Ed and Cooking Matters
- 1 cup dried brown or green lentils
- 1 medium mango or apple
- 1 medium bell pepper
- 1 large lemon
- 6 more ingredients.....
Delicious Beetroot Chutney
Beetroot chutney
- 1/2cup-beetroot (grated)
- 2tsp-coconut (grated)
- 1tsp-moog dal
- 4-garlic cloves
- 6 more ingredients.....
Smoked Chicken Legs with White Bbq Sauce
- 2+ lbs chicken legs
- 1/4 cup Lawery's seasoned salt
- 2 TBS garlic powder
- 2 TBS onion powder
- 8 more ingredients.....
Easy Chili Corn Dogs
- 1 package hotdogs
- 2 boxes cornbread mix
- 1 can diced tomatoes
- 1 can black beans
- 4 more ingredients.....
Chicken Taco Soup
- 16 oz kidney beans, drained
- 15 oz black beans, drained
- 15 oz sweet corn, drained
- 8 oz tomato sauce
- 7 more ingredients.....
Spicy Veggie
Side dish
- 2 carrots, shredded
- 1 bell pepper, finely chopped
- 1 big tomato, finely chopped
- 7-8 cluster beans, thinly sliced & boiled
- 6 more ingredients.....
Sweet Potato Biscuits
Great with ham and pear preserves!
- 1 large sweet potato
- 2 cups self-rising flour
- 1/4 cup sugar
- 3 tablespoons shortening, plus a dab to lightly grease the baking sheet
- 4 more ingredients.....
Granut
Nut granola
- 1/2 cup chopped hazelnuts
- 1/2 cup chopped almonds
- 1/2 cup chopped pecan
- 1/2 cup chopped sunflower seeds
- 8 more ingredients.....
Blueberry Muffins
Flaxmeal blueberry muffins
- 1.5 cups flaxmeal
- .5 cups chia seed powder
- .25 cups truvia or regular sugar (I bet brown sugar would be good)
- 2 tbsp cinnamon
- 6 more ingredients.....
Orzo and Tuna Salad
4 servings
- 1 corn on the cob
- 2 cups Orzo
- 1 big tomato
- 1/4 cup Roasted Peppers
- 7 more ingredients.....