泰式椒麻雞
- 雞腿 Chicken Thigh(去骨) 4隻
- 醃料:醬油Soy Sauce 4大匙.紹興酒Rice Wine 2大匙.蛋 Egg 1顆.糖 Sugar 2大匙.蒜 Garlic 3瓣(切末)
- 淋醬:醬油 Soy Sauce 4大匙.魚露 Fish Sauce 2大匙.糖 Sugar 3大匙.香油 Sesame Oil 2大匙.萊姆汁 Lime Juice 2粒.
- 香菜末 Coriander. 蒜末 Garlic .辣椒末 Chili
- 材料あと 1 個......
沙茶蒜辣蝦
- 蝦 Schrimp 500g
- 青蔥Green Onion 3支(切段)
- 洋蔥 Onion 1顆(切條)
- 蒜 Garlic 3顆 (切末)
- 材料あと 2 個......
Hor Mok Thai Otak Otak Top Curried Fried Shishamo
- 2 rice bowl halibut ( reserve Extra few pieces )
- 4 tbsp curry powder optional ( red curry paste )
- 3 tbsp fish sauce
- 1 tbsp sugar optional ( gula melaka )
- 材料あと 14 個......
ข้าวหน้าไก่
ข้าวหน้าไก่. อาหารไทย
- เนื้อไก่หั่นพอดีคำ(สะโพกไก่) 380 กรัม
- น้ำมันหอย 1/2 ช้อนโต๊ะ
- ซีอิ๊วขาว 1/2 ช้อนโต๊ะ
- น้ำตาลทราย 1 ช้อนชา
- 材料あと 16 個......
蒜辣涼拌紫茄
Chilled Eggplant with Garlic Sauce
- 3條 茄子
- 1大匙 蒜末
- 2大匙 香菜末
- 1大匙 辣椒末
- 材料あと 3 個......
Instant Pot Creamy Red Curry Lentils
- 1 Yellow Onion
- 1 Tbsp Garlic
- 2 Carrots
- 5 Tbsp Red Curry Paste
- 材料あと 8 個......
Fresh Rolls
- 4 oz Rice Paper Wrappers
- 5 oz Marinated Tofu
- 1 Cucumber
- 1 Red Bell Pepper
- 材料あと 2 個......
Fresh Roll Lunch Box
- 1 package round rice paper wrappers
- 1 package marinated tofu
- 1 cucumber
- 1 Red Bell Pepper
- 材料あと 7 個......
Thai Peanut Chicken Ramen
- 4 tsp Chicken Better than Bouillon
- 14 ounces Coconut Milk
- 1/4 cup Low Sodium Soy Sauce
- 2 Tbsp Fish Sauce
- 材料あと 12 個......
Thai Peanut Chicken Ramen
- 4 tsp Chicken Better than Bouillon
- 14 ounces Coconut Milk
- 1/4 cup Low Sodium Soy Sauce
- 2 Tbsp Fish Sauce
- 材料あと 12 個......
Thai Peanut Chicken Ramen
- 4 tsp Chicken Better than Bouillon
- 14 ounces Coconut Milk
- 1/4 cup Low Sodium Soy Sauce
- 2 Tbsp Fish Sauce
- 材料あと 12 個......
Shortcut Pad Thai
- 8 ounces Rice Noodles
- 2 Tbsp Vegetable Oil
- 1 Egg
- 2 Boneless Skinless Chicken Breasts
- 材料あと 4 個......