Seafood Pasta
Spaghetti with shellfish and other seafoods
- about 250-300 grams seafood, including shellfish, per person
- olive oil or other vegetable oil
- garlic, whole cloves, about 1 per person
- hot pepper, whole or in powder
- 3 more ingredients.....
Penne with Spicy Sausage and Artichoke Ragout
- 1 jar Vero Gusto® Sicilian Herb Sauce
- 1 box Barilla Pasta Penne
- 1 lb Spicy Italian Sausage
- 10 oz Artichoke hearts
- 6 more ingredients.....
Roasted Spring Vegetables Penne
- 1 jar Vero Gusto® Heritage Marinara Sauce
- 1 box Barilla Penne
- 1 Carrot
- 1 Yellow Squash
- 7 more ingredients.....
Pasta or Rice Sausage Sauce
Sausage tomato sauce
- sausage(s), 1 per person
- onion, finely sliced, about 1/4 onion per person
- tomato sauce (or fresh tomatoes, peeled) about 1cup per sausage
- dried herbs - various, to personal taste
- 3 more ingredients.....
Angel Hair Pasta with Garlic, Herbs, and Parmesan
- 8 oz Angel Hair Pasta
- 1/4 tsp Salt
- 3 tsp chopped Garlic
- 1/3 cup Olive Oil
- 6 more ingredients.....
How to Cook Pasta Al Dente
- Pasta
The Trick So Pasta Doesn't Stick
- Fettuccine
Masa Pasta Fresca (integral+refinada)
Masa de pasta fresca con parte de harina integral
- 250 gr. harina o 415 ml.
- 250 gr. harina integral o 415 ml.
- 5 huevos
- 5 cucharadas de agua
- 1 more ingredients.....
Spicy Creamy Pasta
my recipe inspired by Youtube pasta videos
- 3-4 handful (56g - 113g) of pasta OR 1-2 quarter (56g - 113g) spaghetti
- 3/4 cup pasta water
- 5 cloves of garlic, sliced thinly
- 1-2 Bird's Eye chilli (Cili Padi), sliced
- 12 more ingredients.....
Roasted Pistachio Pasta
- 1 jar Vero Gusto® Calabrian Marinara Sauce
- 1 lb Barilla Spaghetti
- .5 oz Fresh Basil Leaves (1/2 cup)
- 1 Shallot
- 5 more ingredients.....
Orecchiette with Spinach & White Beans
- 12 oz. Orecchiette
- 14 oz. can White Beans
- 1/2 tsp Chili Flake
- 1 lb. Frozen Spinach
- 3 more ingredients.....
No Fail Carbonara
- 12 oz. Bacon
- 1 lb Spaghetti
- 4 Eggs
- 4 oz. grated Parmesan
- 2 more ingredients.....