How to Slice a Bell Pepper
Basic cooking techniques
- 1 bell pepper
Veal Osso Buco Stew
Slow Cooked
- 3 pieces of Veal osso buco
- 4 Carrots
- 4 Celery
- 3 Parsnip
- 14 more ingredients.....
Amazing Barbecue Ribs
Cooked In The Oven And Smoked To Finish
- 1 rack of ribs
- 1 batch of rib rub
- 1 batch of your favorite barbecue sauce
Bechamel
Basic Cooking Techniques
- 2 tbsp butter
- 2 tbsp flour
- 3 cup milk
How to Peel and Dice Carrots
Basic Cooking Techniques
- Some carrots
- A peeler
- A sharp knife
How to Deseed and Dice Tomatoes
Basic Cooking Techniques
- Tomatoes
- A sharp knife
How to Brunoise Jalapeño
Basic cooking technique
- 1 jalapeño
- 1 sharp knife
How to Chop Parsley
Basic cooking technique
- 1 bunch Italian parsley
- 1 sharp knife
Simple Homemade Granola
Maine SNAP-Ed & Cooking Matters
- 1/4 cup honey
- 2 Tablespoons oil
- 1/2 teaspoons spice of choice (cinnamon, ginger, pumpkin pie spice, etc.)
- 2 cups old-fashioned rolled oats
- 4 more ingredients.....
Lentil Mango Salad
Maine SNAP-Ed and Cooking Matters
- 1 cup dried brown or green lentils
- 1 medium mango or apple
- 1 medium bell pepper
- 1 large lemon
- 6 more ingredients.....
Baked Samosa
How to cook samosa without a fryer
- 1 batch samosa
- Parchment
How to Cook Shell Pasta
- Shell Pasta
- Water
- Salt