Bacon Wrapped Cauliflower
an easy paleo hors d'oeuvre
Cauliflower, dusted in spices, wrapped in bacon and roasted. One of my favorite easy paleo appetizers.
What you will need
1 head cauliflower (2 cups)
½ tsp (1 g) cumin
½ tbsp (3g) curry powder
¼ tsp (2 g) smoked paprika
a pinch of salt
½ cup (120 ml) coconut oil
6 slices bacon
Toothpicks or skewers, as needed
How to cook
1
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
2
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MiZyZW5kZXJDbGlwU2l6ZT0y.jpg)
Slice out the the core of the cauliflower.
3
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NCZyZW5kZXJDbGlwU2l6ZT0z.jpg)
Divide the cauliflower head into florets. Large chunks are ideal.
4
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9NyZyZW5kZXJDbGlwU2l6ZT0x.jpg)
Combine cauliflower florets with remaining ingredients.
5
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OCZyZW5kZXJDbGlwU2l6ZT0x.jpg)
6
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9OSZyZW5kZXJDbGlwU2l6ZT0x.jpg)
7
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTAmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
8
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTEmcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
9
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTImcmVuZGVyQ2xpcFNpemU9MQ==.jpg)
Toss to mix and coat the cauliflower evenly.
10
![cure the bacon with a small skewer or toothpick.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTMmcmVuZGVyQ2xpcFNpemU9Mw==.jpg)
Cut the bacon in half. Wrap a half slice around each cauliflower floret. Secure the bacon with a small skewer or toothpick.
11
Preheat oven to 400ºF
12
![r 25 minutes.](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTcmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
Arrange the cauliflower florets in a parchment-lined baking pan and bake for 25 minutes.
13
![](https://craftlog.global.ssl.fastly.net/m/ve/b64-8031988-1547666017022-b3B0aW1pemVGb3I9ZGVza3RvcGhoZCZsYW5ndWFnZVRhZz1lbi1VUyZyZW5kZXJDbGlwU3RhcnQ9MTkmcmVuZGVyQ2xpcFNpemU9Mg==.jpg)
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