Miso Baked Cod with Spinach
- 1/2 cup Miso
- 1 cup Mirin
- 1 lb Frozen Cod
- 1 Tbsp Sesame oil
- 2 more ingredients.....
Miso Baked Cod
- 1 lb Frozen Cod
- 1 cup Mirin
- 1/2 cup White Miso
- Parchment Paper
Blackened Shrimp Tacos
- 2 Tbsp Chili Powder
- 1 tsp Smoked Paprika
- 1 tsp Dried Oregano
- 1 tsp Onion Powder
- 8 more ingredients.....
Salmon with Polenta and Tomatoes
- 1 lb Salmon
- 12 oz. Polenta
- 4 oz. Pesto
- 12 oz. Cherry Tomatoes
- 3 more ingredients.....
Pan Fried Salmon with Couscous and Spinach
- 6 Tbsp Unsalted Butter
- Water
- 10 oz. Garlic and Olive Oil Couscous
- 2 lb Washed Spinach
- 4 more ingredients.....
Salmon Escabeche
- 1/2 Red Onion
- 1/2 lb Zucchini
- 1/2 lb Carrots
- 1 lb Salmon Fillet
- 11 more ingredients.....
Cod with Peas and Hazelnuts
- 1 lb fresh Cod
- 2 oz. Hazelnuts
- 2 Tbsp Butter
- 1 lb Frozen Peas
- 3 more ingredients.....
Slow Roasted Salmon with Radishes and Snap Peas
- 2 lb. Salmon
- 1 bunch Radishes
- 8 oz. Snap Peas
- 1 Lemon
- 6 more ingredients.....
Seared Scallops with Succotash
- 2 cloves Garlic
- 1 bunch Scallions
- 1 lb. Frozen Corn
- 1 Lime
- 4 more ingredients.....
Miso Glazed Salmon
- 12 oz. Salmon Fillets
- Salt
- Black Pepper
- 1 Tbsp Cooking Oil
- 7 more ingredients.....
Dungeness Crab with Artichoke and Citrus
- 1 Crab
- 1 Yellow Onion
- 1 bunch Carrots
- 2 cloves Garlic
- 9 more ingredients.....
Crispy Fish Tacos
- 1 cup Greek Yogurt
- 1 tsp Ground Cumin
- 1 Lime
- 1/2 cup AP Flour
- 8 more ingredients.....
