Asian Style Fried Chicken Burgers

• 4 Boneless Skinless Chicken Thighs
• 4 Tbsp Rice Vinegar
• 2 Tbsp Soy Sauce
• Pinch Salt
• 16 more ingredients.....

Couscous and Chickpea Salad

• 2 Tbsp Lemon Juice
• 1 Red Bell Pepper
• .25 oz Fresh Chives
• 2 Tbsp Pine Nuts
• 9 more ingredients.....

Seared Chicken with Carrots & Mint Pesto

• 1 lb Carrots
• 1 tsp ground Coriander
• 2 Tbsp Olive Oil
• 4 Boneless Skinless Chicken Breasts
• 9 more ingredients.....

Sheet Pan Shakshuka

• 1 Onion
• 1 Red Bell Pepper
• 24 oz jar Marinara sauce
• 6 Eggs
• 6 more ingredients.....

Fruit and Nut Slaw

Maine SNAP-Ed

• 5 cups (about 1 1/2 pounds, or 1/2 head) thinly sliced cabbage
• 1 carrot, grated
• 1/2 cup dried fruit of choice (raisins, cranberries, currants, etc.)
• 1/3 cup vinegar (apple cider is a good option)
• 6 more ingredients.....

Lentil Mango Salad

Maine SNAP-Ed and Cooking Matters

• 1 cup dried brown or green lentils
• 1 medium mango or apple
• 1 medium bell pepper
• 1 large lemon
• 6 more ingredients.....

French Toast

By - Cooker

• 4 large eggs
• 1/4 of milk
• Bread
• Medium sized pan
• 1 more ingredients.....

Chinese Radish Cake

• 1 kg Chinese radish (daikon), shredded
• 100g Chinese sausage, diced to small cubes
• 50g dried shrimps
• 60g salted radish (or salted turnips)
• 5 more ingredients.....

Mussels in Tomato and Peppers

Starter or main

• 2 teaspoons rapeseed oil
• 1 onion, chopped
• 2 red peppers, deseeded and chopped
• 2 cloves garlic, minced
• 7 more ingredients.....

Avocado Toast

• 4 slices Bread
• 4 Tbsp Olive Oil
• 2 Avocados
• 1 Tbsp Lemon Juice
• 4 more ingredients.....

Quick French Toast

Light French toast, no butter

• old bread, getting dry
• egg(s) - according to how much bread and how many people
• sugar, 2/3 volume of eggs
• vegetable oil (sunflower seed or peanut)
• 2 more ingredients.....

Shortcut Eggplant Soup

• 1 large Eggplant
• 1 Yellow Onion
• 4 cloves Garlic
• 4 Tbsp Olive Oil
• 4 more ingredients.....