Easter Egg Meringue Nests with Pastel Whipped Cream
- 4 egg whites (room temp)
- 1 cup caster sugar
- 3 tsps cornflour
- 1 tsps white vinegar
- 4 more ingredients.....
Saint Peter's Almond Meringue with White Peach Caramel
- 300gm eggwhite (about 8)
- 300gm caster sugar
- 150gm icing sugar mixture, sieved
- 1 tbsp rice flour, sieved
- 7 more ingredients.....
Cremino Al Cioccolato
- To serve: salted-caramel gelato (see note)
- 10 amaretti biscuits, coarsely crushed
- Crema di gianduja 200 gm Nutella or other choc-hazelnut spread
- 120 gm dark chocolate (66%-75% cocoa solids), coarsely chopped
- 5 more ingredients.....
Philippe's Almond Blanc-manger with Citrus, Spéculoos and Meringue
- 1 grapefruit, peeled and segmented
- 1 blood orange, peeled and segmented
- 1 orange, peeled and segmented
- Blanc-manger
- 14 more ingredients.....
Frozen Lime Yoghurt with Crack Crumble and Toasted Meringue
- 330 gm (1½ cups) caster sugar
- 210 gm (¾ cup) Greek-style yoghurt
- 160 ml lime juice, strained, plus finely grated rind of 2 limes to serve
- 90 gm sour cream
- 6 more ingredients.....
Raspberry and Vanilla Vacherin
- 500 ml pouring cream
- 100 ml milk
- 1 vanilla bean, split, seeds scraped
- 5 egg yolks
- 11 more ingredients.....
Rolled Soft Meringue with Tropical Fruit and Lime Mascarpone
- 250 gm crème fraîche
- 250 gm mascarpone
- 80 ml (1/3 cup) thickened cream
- 45 gm caster sugar
- 11 more ingredients.....
Sesame Praline Meringue Roulade with Rosewater Raspberries
- 4 eggwhites
- 235 gm caster sugar
- 1 tsp each cornflour and white vinegar
- 250 gm pouring cream
- 6 more ingredients.....
Kiwi and Ginger Mess
- 3 kiwifruit, peeled and thinly sliced
- 3 store-bought meringues (about 10gm-15gm each), broken up
- Vanilla bean ice-cream, to serve
- Ginger and lime syrup
- 3 more ingredients.....
Fig Leaf Ice-cream with Crushed Berries and Meringue
- Fig leaf ice-cream 250 ml milk
- 250 ml pouring cream
- 250 gm sugar
- 2 tbsp liquid glucose
- 13 more ingredients.....
Soft Meringue with Ice-cream and Kelp Oil
- 1.5 litres vanilla ice-cream
- Kelp oil
- 100 gm dried kombu
- 200 ml grapeseed oil
- 4 more ingredients.....
Quay's Guava Snow Egg
- Guava granita 600 gm strawberry guavas
- 100 gm fresh strawberries
- 100 gm caster sugar
- Guava purée 800 gm strawberry guavas
- 21 more ingredients.....
