977,547 simple recipes for Dietary Restrictions

Delicious Peanut Butter Cookies

• 1/2 cup unsalted butter
• 1/2 cup white sugar
• 1/2 cup packed brown sugar
• 1/2 cup peanut butter
• 5 more ingredients.....

Brigadeiro

• 1 can Sweetened Condensed Milk
• 1 tbsp Butter
• 3 tbsp Cocoa
• White Chocolate (optional)
• 2 more ingredients.....

Vegan Chocolate Ice Cream

Simple recipe for anyone with a sweet tooth

• 2-3 bananas, frozen and sliced
• 1 1/2 Tbsp cocoa powder

Shortbread Cookies

• 1 pound of salted butter
• 1 cup granulated sugar
• 6 cups all purpose flour

Slow Cooker Peanut Butter Chicken

• 1/2 cup smooth peanut butter
• 1 tbsp honey
• 2 tbsp soy sauce
• 2 garlic cloves, minced
• 7 more ingredients.....

Slow Cooker Loaded Potato Soup

• 1 bag hashbrowns
• 2 boxes chicken broth
• 1 can cream of chicken soup
• 1 block cream cheese
• 6 more ingredients.....

Slow Cooker Pizza in a Bowl

• 540ml can diced tomatoes
• 640ml jar marinara sauce
• 10 - 40 pepperoni slices, quartered (personal choice)
• 1 bell pepper, chopped
• 5 more ingredients.....

Parmesan Garlic Wing Sauce

• 1/4 cup butter
• 2 cloves fresh garlic
• 1 tsp garlic powder
• 1/2 tsp onion salt
• 3 more ingredients.....

Peach Pie

• Vegan Pie Crust
• 8 cups of peaches, peeled and sliced (chunky slices)
• 1/2 cup + 2 tbsp all purpose flour
• 1 cup sugar
• 4 more ingredients.....

Homemade Vegan Vietnamese Pho

• 20 dried shiitake or flower mushrooms OR 3 tbsp + 1 tsp of mushroom broth powder
• 4 medium onions
• 1 large daikon, peeled and cut as coins, 1" thick
• 3 inches of ginger, washed well, halved and pounded with a pestle or heavy object to release the juices
• 19 more ingredients.....

Vegan Cheese Curry Ramen

• 1 tsp oil of choice
• 2 green onions, chopped (whites and greens separate)
• 1 tsp spicy gochujang
• 1 tsp red curry paste
• 10 more ingredients.....

Vegan Vietnamese Fried Tofu with Tomatoes (đậu Hũ Sốt Cà)

• **1 package of extra firm tofu (or fried tofu if you have access to it)
• Oil for frying (unless you have fried tofu)
• 1 tbsp cooking oil (I used grapeseed, but you can use whichever neutral oil you prefer)
• 1 shallot, diced (about 1/3 cup)
• 6 more ingredients.....