Easy Vegan Caramel Sauce
- 3/4 cup (150g) sugar
- 1 can (400 ml) full fat coconut milk
- 1/2 tsp (3 g) sea salt
Easy Vegan Caramel Sauce
- 3/4 cup (150g) sugar
- 1 can (400 ml) full fat coconut milk
- 1/2 tsp (3 g) sea salt
Beet Hummus
easy vegan beetroot and tahini dip
- 1 pound (500 g) beets
- 1 tbsp (6 g) ground cumin
- 4 cloves garlic
- 2 tbsp (30 g) tahini
- 2 ingredientes más......
Skillet Veggie Enchiladas
- 8 oz. White Mushrooms
- 1 Red Bell pepper
- 8 Flour tortillas
- 1 Yellow Onion
- 4 ingredientes más......
20 Minute Vegan Black Bean Tacos
- 2 cloves Garlic
- 2 Tbsp Olive Oil
- 2 tsp ground Cumin
- 2 tsp Paprika
- 7 ingredientes más......
Korean Beef Bowls
- Precooked Rice, optional
- 1/4 tsp grated Ginger
- 3 cloves Garlic
- 1 bunch Green Onions
- 12 ingredientes más......
Garlic Thyme Tofu with Asparagus
- 14oz Firm Tofu
- 1 bunch Asparagus
- 1 Leek
- 6 cloves Garlic
- 5 ingredientes más......
Vegan Potato Curry
- 1 Yellow Onion
- 3 cloves Garlic
- 3" Fresh Ginger
- 4 Russett Potatoes
- 8 ingredientes más......
Lasaña Vegetariana! 😋
Lasaña de setas y berenjenas
- 2 berenjenas
- 1 paquete de setas congeladas
- placas de lasaña
- 200 ml bechamel
- 5 ingredientes más......
Rainbow Buddha Bowl with Tofu
- 14 ounce Tofu, Extra Firm
- 4 tbsp Soy Sauce
- 4 tbsp Toasted Sesame Oil
- 1 cup Red Cabbage
- 12 ingredientes más......
Vegan Chocolate Coconut No-bake Cookies
- 3 Tbsp Coconut Oil
- 1 cup rolled Oats
- 1/2 cup Coconut Sugar
- 2 Tbsp Cocoa Powder
- 5 ingredientes más......
Lasaña de Espinacas y Riccotta
4 raciones, plato vegetariano
- 500 gr. de espinacas frescas
- 1 cebolla grande
- 2 chalotas medianas
- 2 dientes de ajos
- 9 ingredientes más......