Chocolate Souffle Cheesecake
flourless chocolate decadence
- 200 gr dark chocolate chips
- 8 oz (230gr) cream cheese or chevre
- 1/2 cup (100gr) sugar
- 6 eggs
Light Chocolate Mousse
low calorie
- 120 gr dark chocolate chips
- 120 gr greek yogurt
- 1 Tbsp sugar (stevia)
- 2 egg whites
How to Grate Ginger
- 1 Ginger
Ottolenghi Shakshuka
eggs, cumin, tomato, pepper Sauce
- 1 tbsp harissa
- 2 red bell peppers
- 4 cloves garlic, sliced
- salt as needed
- 5 plus d'ingrédients .....
Harissa
maghrebi chili paste
- 4 oz dried chilies
- 1 tsp ground caraway
- 1 tsp ground coriander
- 1 tsp ground cumin
- 3 plus d'ingrédients .....
How to Slice Green Onions
Or scallions, or even negi
- 1 sharp knife
- 1 bundle of scallions
How to Make Croissants
adapted from the Tartine croissant recipe
- 2 lb laminated dough
- 1 egg
- 1 tbsp water
Laminated Pastry Dough
for croissant, morning bun, pain au chocolat, etc.
- ½ cup warm milk
- 1 packet yeast (1tbsp) (¼ oz.) (7g)
- 1 cup bread flour (160g)
- 24 oz. butter (3 sticks)
- 6 plus d'ingrédients .....
Easy Vegan Caramel Sauce
- 3/4 cup (150g) sugar
- 1 can (400 ml) full fat coconut milk
- 1/2 tsp (3 g) sea salt
Spinach Frittata
with red onion and parmesan
- 1 red onion
- 1 bunch spinach
- 8 eggs
- 500 g grated parmesan
- 2 plus d'ingrédients .....
Nutella Mug Cake
no egg and ready in 5 minutes
- 1/4 tsp (2g) baking powder
- 1/4 cup (60ml) milk
- 2 tbsp (40g) chocolate hazelnut spread
- 1/4 cup (30g) AP flour
Bacon Spaghetti Carbonara
simple and quick pasta
- 8 oz (240 g) Bacon
- 2 tbsp Extra Virgin Olive Oil
- 1/2 cup (120 ml) water
- 4 Eggs
- 3 plus d'ingrédients .....