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Easy Vegan Caramel Sauce

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Ryan Goodwin avatar
Recipe video made by Ryan Published on 05/03/2018, viewed by 15755
yield5 portionstotal time20m
Translations available inen-USfr-FRtr-TRko-KRel-GRes-ARes-ESja-JPit-ITru-RUpt-BRbg-BGro-ROde-DEhi-INfi-FIth-THes-MXpt-PT

What you will need

3/4 cup (150g) sugar

1 can (400 ml) full fat coconut milk

1/2 tsp (3 g) sea salt

How to cook

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2

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Heat the sugar in a pan over medium heat until it begins to melt.

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Add the coconut milk and bring to a lively simmer.

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ou do want it to reduce quickly.

Hold at a rapid simmer. You don't want the coconut milk to boil over, but you do want it to reduce quickly.

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n the sea salt and mix well. The salt here is Hawaiian sea salt, which explains the black color.

When thickened to the point that a line can be drawn in the caramel, toss in the sea salt and mix well. The salt here is Hawaiian sea salt, which explains the black color.

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How to cook

Vegan

Low Carb

Easy

Coconut Milk

Pan

Sauce

Paleo

Dairy Free

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