Bacon Kale Caesar Salad

• 6 oz Bacon
• 1/2 bunch Kale
• 1/2 Head of Romaine
• 1/2 cup shredded Parmesan
• 12 more ingredients.....

Chicken with Dill Sauce & Broccoli

• 2 Tbsp Butter
• 1/2 tsp Black Pepper
• 1 tsp Salt
• 4 Boneless Skinless Chicken Breasts
• 7 more ingredients.....

Fruit Salad

• 1/4 cup Honey
• 1/2 Orange
• Zest of 1 Lemon
• 1 lb Strawberries
• 7 more ingredients.....

Egg Benedict with Hollandaise Sauce and Edible Flowers

• 1 tsp lemon juice
• 2 large egg yolk
• 150 gram unsalted butter
• dash of salt / pepper
• 3 more ingredients..

Vegan Alfredo

• 10 oz. Cauliflower Florets
• 1 lb Fettucine
• ¼ cup Pine Nuts
• 1/2 cup Nutritional Yeast
• 3 more ingredients.....

Sheet Pan Veggies with Mustard Vinaigrette

• 2 cans Garbanzo Beans
• 12 oz Green Beans
• 2 bunches Radishes
• 2 cloves Garlic
• 12 more ingredients.....

Lemon Shallot Vinaigrette

• 1 Tbsp minced Shallot
• freshly ground Black Pepper
• 1 lemon
• 1/2 cup Olive Oil
• 1 more ingredients.....

Miso Pesto Ramen

• 4 cups Spinach
• 1 bunch Cilantro
• 1 Tbsp White Miso
• 1 clove Garlic
• 7 more ingredients.....

Almost Deviled Eggs

No mayo deviled eggs

• boiled eggs, 1 every person
• extravergin olive oil, or sunflowerseed oil
• mustard, best if Dijon style (not sweet)
• vinegar or lemon juice (flavored vinegar from pickled greens is best)
• 3 more ingredients.....

Lemon Tahini Salad Dressing

• 1/3 cup Tahini
• 4 Tbsp Fresh Lemon Juice
• 1 Tbsp Apple Cider Vinegar
• 1 Clove Garlic
• 5 more ingredients.....

Homemade Caesar Dressing

• 2 cloves Garlic
• 1 cup Mayonnaise
• 2 tsp Dijon Mustard
• 2 Tbsp White Wine Vinegar
• 6 more ingredients.....

Bean Dip with Roasted Tomatoes

• 1 pt. Cherry Tomatoes
• 1/4 cup Olive Oil
• Salt
• Black Pepper
• 7 more ingredients.....