Sheet Pan Beef and Broccoli

• 2 Heads Broccoli
• 1 cup Teriyaki Sauce
• 1 lb Chuck Steak
• 1 Tbsp Sesame Seeds
• 3 more ingredients.....

Skillet Spinach & Artichoke Dip

• 4 oz Cream Cheese
• 1/2 cup Mayonnaise
• 12 oz Artichoke Hearts
• 10 oz Frozen Spinach
• 3 more ingredients.....

Chicken Milanese with Salad

• 1 1/4 cups Bread Crumbs
• 1/4 cup plus 2 Tbsp Olive Oil
• 1/2 cup AP Flour
• 2 Eggs
• 6 more ingredients.....

Weeknight Crispy Tacos

• 1 lb Ground Beef
• 1 oz Taco Seasoning
• 8 crispy Taco Shells or Tostadas
• 1 cup Mexican Shredded Cheese
• 4 more ingredients.....

Instant Pot Miso Salmon, Sweet Potato, & Broccoli Dinner

• 2 Sweet Potatoes
• 16 oz Frozen Salmon Fillets
• 1 Broccoli
• 1/2 cup Water
• 8 more ingredients.....

Chicken Fried Rice

• 20 oz Fried Rice Mix
• 2 small Bok Choy
• 1 Boneless Skinless Chicken Breast
• 2 Eggs
• 3 more ingredients.....

Creamy Spinach Tortellini

• 20 oz. Cheese Tortellini
• 8 oz. Cream Cheese
• 1 1/2 cup Vegetable Broth
• 5 oz. Washed Spinach
• 1 more ingredients.....

Simple Baby Veggies

With A Pressure Cooker

• 1 russet potato, diced
• 1 sweet potato, diced
• 2 big carrots, diced
• 1/4 onion, diced
• 2 more ingredients.....

Meat, Mushroom and Broccoli

• 1/2 onion, chopped
• 3 garlic cloves, smashed
• 1 lb beef cut in cubes
• 10 oz sliced mushrooms
• 1 more ingredients.....

Collard Greens with Bacon

• 1/2 cup uncooked bacon
• 2 cup collard greens
• Salt & pepper to taste

Chicken with Broccoli & Peanuts

• 1 lb chicken cut into cubes
• 3/4 lb broccoli florets
• 2 tbsp soy sauce
• 2 tsp rice vinegar
• 8 more ingredients.....

Beet & Feta Salad

• 5 oz Mixed Greens
• 1/3 cup Sliced Almonds
• 6 oz Crumbled Feta
• 15 oz Roasted Beets
• 6 more ingredients.....