Matcha Madeleines

Japanese green tea flavored madeleine cookies

• 3/4 cup AP flour
• 1/2 tsp salt
• 2 tsp matcha
• 1 tsp baking powder
• 3 more ingredients.....

Stuffed Eggplant Casserole

with Italian sausage and mozarella

• 1 bunch of spinach
• 2 large eggplant
• 8 oz. mozarella
• 1 yellow onion
• 6 more ingredients.....

Palak Paneer

a spicy, vegan, Indian side dish

• 2 bunches spinach
• 1 small green chili
• 3 cloves garlic
• 1 red onion
• 11 more ingredients.....

How to Cook Beet Greens

don't throw away those beet tops

• 1 bunch of beet greens
• 1/2 white onion, sliced
• 2 tbsp (30 ml) olive oil
• 1 tsp (6 g) salt

Spinach Frittata

with red onion and parmesan

• 1 red onion
• 1 bunch spinach
• 8 eggs
• 500 g grated parmesan
• 2 more ingredients.....

Hummus Pita Sandwiches

• 1/2 English Cucumber
• 5 oz Iceberg Lettuce
• 5 oz Cherry Tomatoes
• 1 red Bell Pepper
• 3 more ingredients.....

Mixed Green Salad with Strawberries Almonds and Feta

• 1/2 a Shallot
• 2 tbsp Balsamic Vinegar
• 1 Tbsp Honey
• Salt and Pepper as needed
• 6 more ingredients.....

Penne Primavera with Salmon

• 6 oz. Salmon
• ½ lb Penne
• 1/2 cup Frozen Peas
• 6 oz. Ricotta
• 3 more ingredients.....

Parchment Baked Salmon

• 1/2 lb Salmon
• 1/2 Yukon Gold Potato
• 2 sprigs Dill
• 1/4 Lemon
• 1 more ingredients.....

Black Cod en Papillote

• 1 lb Black Cod
• 2 Tbsp White Miso
• 4 Tbsp Mirin
• 1/2 lb White Mushrooms
• 1 more ingredients.....

Easy Sausage Jambalaya

• 1/2 Bell Pepper
• 4 oz. sliced Mushrooms
• 4 oz. Cherry Tomatoes
• 1/2 bunch Collard Greens
• 5 more ingredients.....

Chicken and Rice Skillet with Broccoli

• 1 yellow onion
• 4 chicken thighs
• 2 Tbsp Olive Oil
• 3 cloves Garlic
• 8 more ingredients.....