Zucchini Fries with Garlic Aioli
- 2 Zucchini
- 1/2 AP Flour
- 2 Eggs
- 1 1/2 cups Bread Crumbs
- 5 more ingredients.....
Roasted Tomato Soup
- 2 lbs Vine tomatoes
- 2 sprigs Fresh Rosemary
- 2 cups Vegetable Broth
- 1 head of Garlic
- 3 more ingredients.....
Sheet Pan Cauliflower & Couscous
- 2 heads Cauliflower
- 1/4 cup Olive Oil
- 1 tsp Salt
- 1/4 tsp Black Pepper
- 11 more ingredients.....
Sheet Pan Italian Eggplant
- 1 Eggplant
- 6 oz Pesto
- 8 oz Ricotta
- 1/2 bunch Spinach
- 2 more ingredients.....
Greek Yogurt Marinade
- 1/3 cup Plain Greek Yogurt
- 1/4 cup Olive Oil
- 1 Lemon
- 3 cloves Garlic
- 3 more ingredients.....
Vegan Rice Paper Dumplings
- 2 Carrots
- 1/2 head Cabbage
- 1/4 cup Vegetable Oil, divided
- 1/2 tsp Salt
- 7 more ingredients.....
Yogurt Marinated Drumsticks
- 1/4 cup Olive Oil
- 1/3 cup Plain Greek Yogurt
- 2 Lemons
- 5 cloves Garlic
- 4 more ingredients.....
Easy Spicy Chicken Tinga
- 1 Tbsp Olive Oil
- 1 Sweet Onion or Regular Onion
- 2 Cloves Garlic
- 7 oz canned Chipotles
- 8 more ingredients.....
6 Ingredient Potato Gratin
- 1 1/2 cups Heavy Cream
- 3 Garlic Cloves
- 2 Tbsp Unsalted Butter
- 2.5 lb Russet Potatoes
- 4 more ingredients.....
Vietnamese Roasted Cabbage
- 1 head Cabbage
- 2 Tbsp Vegetable Oil
- Salt
- Black Pepper
- 7 more ingredients.....
Beet Carpaccio with Whipped Feta
- 1 bunch Golden Beets
- 1 bunch Red Beets
- Olive Oil
- Salt
- 7 more ingredients.....
Stovetop Fondue
- 1/2 lb Gruyere
- 1/2 lb Fontina
- 2 Tbsp Cornstarch
- 1 cup White Wine
- 8 more ingredients.....