9,705 simple recipes From Greece

Beet Hummus

easy vegan beetroot and tahini dip

• 1 pound (500 g) beets
• 1 tbsp (6 g) ground cumin
• 4 cloves garlic
• 2 tbsp (30 g) tahini
• 2 more ingredients.....

Kalamata Olive Hummus

simple homemade olive, chickpea dip

• 15.5 oz (440 g) garbanzo beans, cooked
• 1/2 cup (50 g) pitted kalamata olives
• 1 tbsp (6 g) cumin
• 3 cloves garlic
• 4 more ingredients.....

Greek Dakos

• 3 Tomatoes  (only use ripe roma tomatoes or 1 pint sweet cherry tomatoes, diced small)
• 4 Rusks  (prefer wheat/barley rusks, if can't find use toasted bread or plain croutons)
• 3 tbsp Parsley  (fresh parsley or cilantro, rough chopped)
• 1/4 Cup Red Onion  (or shallots, small diced)
• 8 more ingredients.....

Dakos

• 4 barley (or rye) rusks
• 4 large tomatoes, deseeded and finely chopped
• 2 - 4 cloves of garlic, minced (optional)
• 100g feta
• 4 more ingredients.....

Split Pea-garlic Dip (skordalia)

• 1/2 cup green split peas
• 1/2 cup yellow split peas
• 2 cups water
• 1 tablespoon dried oregano
• 9 more ingredients.....

Mediterranean Seafood Grill with Skordalia

• 1 pound russet or Yukon gold potatoes
• 8 garlic cloves, peeled
• 1 slice sourdough bread, crust removed
• 1/4 cup plain Greek low-fat yogurt
• 8 more ingredients.....

Quick Pastitsio

• 8 ounces uncooked penne (tube-shaped pasta)
• Cooking spray
• 1 pound ground sirloin
• 1 tablespoon olive oil
• 10 more ingredients.....

Rosemary Skewered Baby Red Potatoes with Skordalia

• 6-8 baby red potatoes, cleaned and parboiled, reserve the potato water
• 2 Rosemary branches or 2 wooden skewers, soaked in water
• Porcini salt, or Mediterranean seasoned salt, kosher, or sea salt
• Black pepper
• 9 more ingredients.....

My Secret to Skordalia; or How to Handle Leftover Fingerling Potatoes

• 4 large fingerling potatoes (steamed the night before, if possible)
• 5 tablespoons tahini
• 1/2 lemon, juiced
• 1/3 cup walnut pieces (ideally walnut meal or finely-diced walnuts)
• 3 more ingredients.....

Pastitsio

• 1 pound ground round
• 1 cup chopped onion
• 1/2 cup chopped carrot
• 1 (28-ounce) can diced tomatoes
• 16 more ingredients.....

Split Pea-garlic Dip (skordalia)

• 1/2 cup green split peas
• 1/2 cup yellow split peas
• 2 cups water
• 1 tablespoon dried oregano
• 9 more ingredients.....

Mediterranean Seafood Grill with Skordalia

• 1 pound russet or Yukon gold potatoes, peeled and diced
• 8 garlic cloves, peeled
• 1 slice sourdough bread, crust removed, and torn into pieces
• 1/4 cup plain low-fat Greek yogurt
• 8 more ingredients.....