Osso Buco in Bianco with Polenta Morbida
- Polenta morbida 250 gm coarse yellow polenta
- 2 tbsp light olive oil
- 1 kg (about 4 pieces) bobby ve...
- 3 garlic cloves, thinly sliced
- 8 more ingredients..
- 3 bananas, thickly sliced into rounds
- To serve: 1½ tbsp unflavoured popping candy
- To serve: small mint leaves
- Sweet pastry 80 gm softened butter
- 22 more ingredients.....
Black Pudding with Crab Mayonnaise, Apple Sauce and Pea Puree
- 50 gm fine polenta
- 90 ml olive oil
- ½ onion, finely chopped
- 2 garlic cloves, finely choppe...
- 19 more ingredients..
Roast Double Lamb Cutlets with Pumpkin Puree and Rosemary Butter
- 4 4-bone racks of lamb
- For frying: extra-virgin olive oil
- Pumpkin purée 300 gm peeled pumpkin, cut into 4cm cubes
- 3 tbsp unsalted butter
- 6 more ingredients.....
Boo’s Shrimp and Crab Gumbo
- 900 gm large uncooked king prawns, peeled, deveined, shells and heads reserved
- 6 blue swimmer crabs, back shell and gills discarded, body halved and reserved, legs and claws reserved
- 175 ml (¾ cup) vegetable oil
- 150 gm (1 cup) plain flour
- 11 more ingredients.....
Snapper Ceviche with Mango and Green Chilli
- 500 gm pink snapper, thinly sliced
- Juice of 2 limes, plus extra wedges, to serve
- 1 ripe but firm mango, diced
- ¼ Spanish onion, finely diced
- 3 more ingredients.....
Spicy Cornmeal Waffles with Popcorn Chicken, Honey and Hot Sauce
- 170 gm (1 cup) fine polenta
- To serve: honey, hot sauce, th...
- Popcorn chicken 6 skinned an...
- 375 ml (1½ cups) buttermilk, w...
- 15 more ingredients..
Double-baked Cauliflower and Gruyere Souffle with Frisee and Lardon Salad
- Soufflé 100 gm butter, plus extra for greasing
- ½ leek, thinly sliced
- 1 clove garlic, coarsely chopped
- 175 gm cauliflower florets
- 13 more ingredients.....
- 1½ tbsp melted ghee or olive oil
- 1 small onion, finely chopped
- 2 tsp finely grated ginger
- 2 small garlic cloves, crushed
- 7 more ingredients.....
Double-baked Spinach and Ricotta Soufflé
- 1 quantity double-baked Gruyère soufflé
- 2 cups (firmly packed) spinach...
- 100 gm firm ricotta
- 2 tbsp each coarsely chopped f...
- 1 more ingredients..
Barbecued Lamb Neck Chops with Hazelnut Picada and Crushed Butter Potatoes
- Hazelnut picada 125 ml (½ cup) olive oil, plus extra for driz...
- 600 gm small Dutch cream potat...
- 50 gm butter, coarsely chopped
- ½ cup (loosely packed) mint, c...
- 6 more ingredients..
Ceviche Toasts with Avocado and Coriander
- 4 thick slices white sourdough bread
- 2 tbsp extra-virgin olive oil, plus extra for brushing
- 1 garlic clove, halved
- 1 avocado, diced
- 4 more ingredients.....