Clean and Simple Chicken Soup
- 1 chicken carcass
- 1 bunch scallions
- 2 cloves garlic
- 1 thumb of peeled ginger
- 4 more ingredients.....
Picanha, Chimichurri and Sweet and Sour Peppers
- 12 rump cap or sirloin cap steaks (150gm each)
- To serve: lemon wedges
- Sweet and sour peppers 80 ml (1/3 cup) olive oil
- 3 red capsicum, thinly sliced, seeds discarded
- 12 more ingredients.....
Wood-fired Rib-eye with Jaew, Butter Lettuce and Asian Herbs
- 600 gm dry-aged rib-eye steak, bone in, brought to room temperature
- 1 tsp vegetable oil
- 1 butter lettuce, leaves separated and washed
- ½ cup each (loosely packed) Vietnamese mint, coriander and Thai basil
- 7 more ingredients.....
Paccheri with Sausage Ragù and Mozzarella
- 500 gm dried paccheri or rigatoni
- 2 buffalo mozzarella balls (200gm each), torn
- Oregano and grated parmesan, to serve
- Sausage and red wine ragù
- 16 more ingredients.....
Rib-eye with Hot-mustard Coleslaw, Bone Marrow and Pepper Sauce
- 4 rib-eye steaks (500gm each)
- 50 ml olive oil
- 4 bone marrow pieces (boneless), soaked in cold water overnight
- Hot-mustard coleslaw 200 gm white cabbage, shredded
- 18 more ingredients.....
Rib-eye with Roasted Parsnips, Anchovies and Horseradish
- 8 thin parsnips, cut into thin lengths
- 1 head garlic, halved horizontally
- 30 gm butter, coarsely chopped
- 2 tbsp grapeseed oil
- 4 more ingredients.....
Bangalow Pork Sausage Rolls with Caramelised Apple and Thyme
- 10 gm butter
- 1 tbsp extra-virgin olive oil
- 2 Granny Smith apples, cut into 1cm dice
- 1 tbsp caster sugar
- 9 more ingredients.....
Grilled Rib-eye with Anchovy and Caper Butter
- 1 beef rib-eye (about 450gm)
- 2 tbsp olive oil
- 2 tbsp thyme, finely chopped
- To serve: mixed leaf salad
- 6 more ingredients.....
Wood-roasted Rib-eye of Beef with Piquillo Peppers
- 1 kg red gum or other dense woodchips
- 1 beef rib-eye (about 800gm), at room temperature
- 1 tbsp olive oil
- 6-8 dry grapevine trimmings (optional)
- 3 more ingredients.....
Sausage, Cavolo Nero and Chickpea Minestrone
- 80 ml (⅓ cup) olive oil
- 250 gm pork and fennel sausages, casings removed, filling crumbled
- 2 tsp fennel seeds
- 1 tsp dried chilli flakes
- 11 more ingredients.....
Rib-eye Steak with Cornmeal Onion Rings and Charred Tomato Salad
- 500 gm grape or cherry tomatoes
- 1 red capsicum
- 2 tsp cabernet sauvignon vinegar or other red wine vinegar
- 6 baby golden or red beetroot, trimmed, boiled, peeled and halved
- 8 more ingredients.....
Korean-style Barbecued Skirt Steak Ssäm with Ginger and Spring Onion Sauce
- 300 ml apple juice
- 100 ml light soy sauce
- 50 ml lemon juice
- 4 spring onions, coarsely chopped
- 20 more ingredients.....