Pizza Dough
- 15 gm dried yeast
- 400 gm strong plain flour
- 2 tbsp extra-virgin olive oil
Basic Pizza Dough
- 800g strong white bread flour
- 200g fine semolina or semolina flour
- 1 tablespoon fine sea salt
- 1 tablespoon caster sugar
- 4 more ingredients.....
Glazed Ham and Pickled Pineapple Pizze
- Olive oil, for brushing
- 2 buffalo mozzarella (about 130gm each), drizzled with olive oil and scattered with freshly ground black pepper
- 2 heirloom tomatoes, thinly sliced and drizzled with olive oil
- 2 tbsp rosemary
- 25 more ingredients.....
Watermelon Grilled Cheese Pizza
- 12 watermelon wedges, approximately 1/2 inch thick
- fresh smoked cheddar cheese shavings
- fresh thyme leaves and sprigs
- ½ cup pistachio
- 1 more ingredients.....
Salami and Fennel Pizza with Burrata
- 400 gm canned whole tomatoes, drained
- 2 anchovy fillets
- 2 whole garlic cloves, plus 1 extra, thinly sliced
- 140 ml extra-virgin olive oil, plus extra for drizzling
- 11 more ingredients.....
Dietmar Sawyere: Pissaladiere
- 2 tbsp extra-virgin olive oil, plus extra for drizzling
- 4 onions (600gm), thinly sliced
- 2 garlic cloves, thinly sliced
- 1 thyme sprig
- 10 more ingredients.....
Pork Ragu Pizza
- For dusting: semolina
- 130 gm ricotta salata, finely grated
- To serve: rocket leaves dressed with lemon juice and olive oil
- Pizza dough 560 gm baker’s flour
- 12 more ingredients.....
Potato and Gruyère Pizza
- 500 gm (about 2) waxy potatoes (such as Dutch cream, pinkeye or désirée), thinly sliced with a mandolin
- 550 gm mozzarella, sliced
- 300 gm Gruyère, coarsely grated
- 8 sage leaves, coarsely torn
- 3 more ingredients.....
Sausage and Olive Calzone
- 500 gm Italian sausage, casings removed
- 3 long red chillies
- 1 qty pizza dough
- 375 ml (1½ cups) tomato passata
- 4 more ingredients.....
Potato, Mozzarella and Anchovy Pizza with Fried Nettles
- 3 Desiree potatoes (about 100gm each), scrubbed, thinly sliced on a mandolin
- 18 anchovy fillets
- 2 buffalo mozzarella (about 125gm each), coarsely torn
- 80 gm finely grated parmesan
- 8 more ingredients.....
Chicory, Chilli and Salsicce Pizza
- 7 gm (about 1 sachet) dried yeast
- 250 gm “00” flour
- 50 ml extra-virgin olive oil
- 1 onion, thinly sliced
- 7 more ingredients.....
Contadina Pizze
- 2 zucchini, thinly sliced lengthways on a mandolin
- 2 tbsp olive oil
- 180 gm ’nduja (see note)
- ½ onion, thinly sliced
- 6 more ingredients.....
