5 Minute Cup Brownies
with coconut caramel
- 2 tbsp melted butter
- 2 tbsp milk
- ¼ tsp vanilla extract
- a pinch of salt
- 3 mais ingredientes .....
Chocolate Chip Cookies by Tasty
- 1 cup unsalted butter (225 g), 2 sticks, browned and chilled to room temperature
- 1 cup (125 g) bread flour
- ¾ cup (95 g) all-purpose flour
- 2 teaspoons kosher salt, or 1½ teaspoons table salt (3/4 tsp if using salted butter)
- 9 mais ingredientes .....
Salted Caramel Blondies
- 1/4 cup Unsalted Butter
- 1 cup Brown Sugar
- 1 cup Heavy Cream
- 1 tsp Vanilla Extract
- 4 mais ingredientes .....
The Doubletree Chocolate Chip Cookie by Kiano Moju
https://youtu.be/-oXTxt17Dvc
- 1/2 pound (226 g) Browned Butter
- 3/4 cup (150 g) Brown Sugar
- 75 g White Sugar
- 2 Large Eggs, room temperature
- 7 mais ingredientes .....
Песочное Печенье С Базиликом И Лимоном
Невероятно ароматное печенье.
- 1 яйцо
- 100гр слив масла
- 3/4 стакана сахара(но можно и меньше)
- 200 гр муки
- 6 mais ingredientes .....
Biscuits
- 1 cup (6 oz.) AP Flour
- 1/2 stick Unsalted Butter
- 1/2 cup Milk
- 1 tsp Salt
- 1 mais ingredientes .....
Sticky Toffee Pudding
- 1/4 cup Butter
- 1 cup Dark Brown Sugar
- 1 1/2 cups Water
- 1/4 cup Molasses
- 13 mais ingredientes .....
Печенье С Шоколадной Крошкой
- 80 гр. сливочного масла
- 1/2 ст. сахара
- 1 яйцо
- 1 ст. муки
- 1 mais ingredientes .....
Печенье Брауни/cookies Brownies
Вкусное шоколадное печенье
- 180 гр. темного шоколада
- 40 гр. сливочного масла (можно соленое)
- 50 гр. муки
- 150 гр. шоколадной крошки (можно орехи или сухофрукты)
- 4 mais ingredientes .....
Lemon Clove Cookies
- 1/2 lb Unsalted Butter
- 3/4 cup Sugar
- 1 tsp Vanilla
- 1/4 tsp Ground Cloves
- 4 mais ingredientes .....
Fudgey Chocolate Cookies
by simply home cooked
- 1 cup (120 g) all-purpose flour
- 1/3 cup (32.5 g) dutch cocoa powder
- 1/4 teaspoon salt (skip if you're using salted butter)
- 1 teaspoon baking powder
- 6 mais ingredientes .....
Nutella Mug Cake
no egg and ready in 5 minutes
- 1/4 tsp (2g) baking powder
- 1/4 cup (60ml) milk
- 2 tbsp (40g) chocolate hazelnut spread
- 1/4 cup (30g) AP flour