Creamy Spinach Tortellini

• 20 oz. Cheese Tortellini
• 8 oz. Cream Cheese
• 1 1/2 cup Vegetable Broth
• 5 oz. Washed Spinach
• 1 more ingredients.....

Skillet Steak & Potatoes

• 1 lb Ribeye Steak
• 2 Russet Potatoes
• Salt and Pepper
• Olive Oil

Instant Pot Chicken Teriyaki

• 3 lbs Boneless Skinless Chicken Thighs
• 3/4 cup Chicken Broth
• 1/2 cup Soy Sauce
• 1 Yellow Onion
• 4 more ingredients.....

Creamy Pesto Pasta with Tomatoes

• 1 lb Penne
• 2 Slicing Tomatoes
• 1 cups Heavy Cream
• 6 oz Pesto
• 3 more ingredients.....

Slow Cook Lamb Leg Roast

made in common oven

• 4 Lb Boneless lamb leg
• 4 tbsp extra virgin olive oil
• 1 tsp paprika
• 2 tsp red chilli pepper flakes
• 3 more ingredients.....

Pasta Cacio e Pepe

traditional Italian recipe

• 1 cup grated parmesan cheese
• 1 tablespoon ground black pepper
• 3/4 pound tonnarelli, linguini or spaghetti
• Good olive oil
• 1 more ingredients.....

Saffron Risotto

with chicken broth

• Half onion
• 4 tbsp extra virgin olive oil
• 2 teaspoon salt
• 24 oz arborio rice
• 3 more ingredients.....

Risotto All'amatriciana

• 24 oz arborio rice (700gr)
• 12 oz san marzano peeled tomatoes (794 grams)
• 4 oz diced pancetta (113 grams)
• totaste grated parmesan cheese (60 grams)
• 4 more ingredients.....

Porcini Mushroom Risotto

• 1 pound arborio rice
• 40 grams dried porcini mushrooms (package)
• chicken broth
• 1/3 onion
• 2 more ingredients.....

How to Peel and Dice Potatoes

Basic cooking techniques

• 1 potato
• potato peeler
• chef knife

Traeger Ribs No Foil

with traeger smoker

• Pork ribs
• Honey
• Paprika
• Coarse salt
• 1 more ingredients.....

How to Dice Onions

Basic cooking techniques

• 1 onion
• 1 sharp knife