Eggplant Sagle (vayngana/gulla Sagle)
- 2-3 cups chopped eggplant/gulla
- 1 cup drumsticks(optional)
- 1 cup sugarcane pieces(optional)
- 1 and ½ cups grated coconut(fresh or frozen)
- 9 more ingredients.....
Baingan Ka Bharta, Restaurant Style Smoked Eggplant Curry
- 1 big eggplant / brinjal (about 300-350 grams)
- 12 cloves garlic
- 1 teaspoon vegetable / canola / sunflower oil
- a pinch of salt
- 10 more ingredients.....
Green Eggplant Potato Curry
- 1 teaspoon oil
- 1 teaspoon Mustard seeds
- 1 medium sized onion, finely chopped
- 2 green chillies, finely chopped
- 10 more ingredients.....
Stuffed Indian Eggplant or Gutti Vankaya
- 4 Tender Indian Eggplants
- To grind:
- 2 cups chopped coriander
- 1 inch ginger, grated, cut into small pieces
- 6 more ingredients.....
Eggplant Stir Fry with Spicy Lentil Powder
- For the powder:
- 1 teaspoon Vegetable oil
- 2 Tablespoons Bengal gram/Channa dal
- 1 Tablespoon Black gram/urad dal
- 12 more ingredients.....
Baingan Bharta or Mashed Eggplant Curry
- 1 eggplant
- 2 tablespoons oil divided
- 1teaspoon mustard seeds
- 1teaspoon cumin seeds
- 10 more ingredients.....
Tomato Eggplant Coconut Curry – Thakkali Thenga Curry
- Grated coconut or coconut slices- 1 cup
- Small pearl onions, chopped- 4
- Chili powder- 1 tsp
- Turmeric powder- ¼ tsp
- 10 more ingredients.....
Sweet and Sour Eggplant or Eggplant Pickle
- Oil- 2 tbsp
- Mustard seeds- 2 tsp
- Dry red whole chili-2
- Small onions, chopped- 6
- 7 more ingredients.....
Stuffed Eggplant( Brinjal or Aubergine) or Bharvaan Baingan
- Baby eggplants or brinjal, whole- 10-12
- Oil- 2tbsp for sauteing onion+2tbsp while cooking eggplants
- Cumin seeds- 1tsp
- Fennel seeds- 1tsp
- 20 more ingredients.....
Pan Fried Vinegar King Fish with Eggplant Roast
- King fish- 3 steaks
- Oil- 3 to 4 tbsp, for pan frying fish
- Curry leaves- 1 sprig
- Kashmiri red chili powder- 2½ tsp (using more if you want it to be spicy)
- 12 more ingredients.....
The Joy Luck Club Eggplant in Garlic Sauce
- 3 Medium size Eggplants
- 2 Tbsp chilli garlic sauce
- 2 Tbsp Chinese rice wine vinegar
- 2 Tbsp Soya Sauce
- 8 more ingredients.....
Musakka – Turkish Eggplant and Tomato Stew
- Eggplant, cubed into large pieces- 1 large American eggplant or 4 Japanese eggplants
- Onion, chopped- 1, large
- Garlic, chopped- 2 large cloves
- Green pepper, cut into 2 inch wedges- 1
- 10 more ingredients.....
