Green Tomatoes Sambar- South Indian Recipe
- Eggplant, diced- 1 cup
- Toor Dal or Pigeon Peas or Sam...
- Green Tomatoes, diced- 3, larg...
- Salt- 1 tsp
- 14 more ingredients..
Fish in Roasted Coconut Gravy – Kerala Style
- Drumsticks cut- 3 (or use eggplants, cubed)
- Sardine Fish, cleaned and cut ...
- Tamarind, fresh- 2 inch slice,...
- Curry leaves- 1 sprig
- 12 more ingredients..
Karuvadu Kuzhambu
- Brinjal - 1 sliced or chopped
- pieces Dried Fish / Karuvadu -...
- Coconut Oil - 2 tblspn
- Mustard Seeds / Kaduku - 1 tsp
- 17 more ingredients..
How to Make Aubergine and Walnut Rol, Recipe by Masterchef Sanjeev Kapoor
- Aubergine/Brinjal
- Walnut
- Oil
- Onion quartered
- 8 more ingredients..
Chettinad Style Sambar- with Drumsticks
- Drumsticks- 15 (or use mixed veggies like carrot, potatoes, eggplant...
- Oil- 1 tbsp
- Fenugreek seeds- ½ tsp
- Cumin seeds- 1 tsp
- 16 more ingredients..
How to Make Pulippu Koottu, Recipe by Masterchef Sanjeev Kapoor
- Brinjals cubed
- Split pigeon pea
- Salt
- Tamarind pulp
- 9 more ingredients..
How to Make Andhra Style Vangi Bath
- 10-12 Baby brinjals
- 2 cups Rice
- 10 tablespoons Groundnut oil
- 1 lemon sized Tamarind
- 15 more ingredients..
Baingan Masala
- 6 small sized purple brinjal / baingan / eggplant
- 3 tbsp oil
- ½ tsp mustard seeds / rai
- ¼ tsp methi / fenugreek seed...
- 20 more ingredients..
Gutti Vankaya Kura
- 6 medium brinjals (sliced halfway)
- 4-5 tbsp refined oil
- 1 stalk cinnamon
- 4-5 green cardamom
- 17 more ingredients..
Santula
- 3 brinjals (halved)
- 250 gram potatoes (chopped)
- 100 gram raw papaya (chopped)
- 1 tbsp Turmeric powder
- 11 more ingredients..
Bharawan Baigan
- grams Brinjals - 500 (10 to 12 small in size)
- Oil - 3 tbsp
- tbsp Green coriander - 2 to 3 ...
- Ginger paste - 1 tsp
- 8 more ingredients..
How to Make Thai Green Curry with Vegetables, Recipe by Masterchef Sanjeev Kapoor
- Baby brinjals
- Carrot cut into 1 inch diamond...
- Green Chillies
- Potato diced
- 15 more ingredients..
