Ricotta Toast 3 Ways
- 1 Baguette
- 15 oz Ricotta
- 3 Tbsp Honey
- 8 oz Strawberries
- 3 more ingredients.....
Zucchini Bake
- 2 Zucchini
- Salt
- 24 oz Italian Stewed Tomatoes
- 5 oz Croutons
- 2 more ingredients.....
Pasta Alla Gricia
- 8 oz Bacon
- 6 oz. Grated Parmesan
- 1 lb Rigatoni
- 2 Tbsp Olive Oil
- 1 more ingredients.....
One Pot Italian Orzo Soup
- 2 Tbsp Olive Oil
- 10 oz frozen Mirepoix
- 3 tsp chopped Garlic
- 80 fl. oz Vegetable Stock
- 7 more ingredients.....
Sun Dried Tomato Spaghetti Squash
- 1 Spaghetti Squash
- Olive Oil
- Salt
- Black Pepper
- 3 more ingredients.....
Bucatini Amatriciana
- 6 oz Bacon
- 4 cloves Garlic
- 1 lb Bucatini
- 28 oz. Canned Whole Tomatoes
- 4 more ingredients.....
Salmon Skewers with Parmesan Zucchini
- 2 Zucchini
- 1/4 cup of Shredded Parmesan Cheese
- 2 Tbsp of Olive Oil
- 1 tsp of Chopped Garlic
- 6 more ingredients.....
Pepperoni & Olive Pizza
- 15-20 Slices Pepperoni
- 1 Cooked Pizza Crust
- 1 cup Italian Blend Cheese Shreds
- 1/2 cup Pizza Sauce
- 1 more ingredients.....
3 Ingredient Fettuccine Alfredo
- 1 lb Fettuccine
- 6 Tbsp Unsalted Butter
- 1 cup Grated Parmesan
- Salt, as needed
- 1 more ingredients.....
Orecchiette with Sausage and Sweet Peppers
- 12 oz Orecchiette
- 14 oz Italian Sausage
- 1 lb Sweet Mini Peppers
- 2 Tbsp Unsalted Butter
- 3 more ingredients.....
Creamy Spinach Tortellini
- 20 oz. Cheese Tortellini
- 8 oz. Cream Cheese
- 1 1/2 cup Vegetable Broth
- 5 oz. Washed Spinach
- 1 more ingredients.....
Creamy Pesto Pasta with Tomatoes
- 1 lb Penne
- 2 Slicing Tomatoes
- 1 cups Heavy Cream
- 6 oz Pesto
- 3 more ingredients.....
