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3-ingredient Banana Pancakes

with Strawberries and Maple Syrup

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👍   14😛   4👏   1
 
Michelle Hanneman avatar
Recipe video made by Michelle Published on 08/06/2020, viewed by 494
yield2 portionstotal time15m

So incredibly easy and delicious! These can be a little difficult to flip, but they don't need to look perfect. Serve with your favorite fruit and maple syrup and you may not even notice they aren't normal pancakes.

What you will need

1 Banana

1 Egg

pinch Cinnamon

Maple Syrup

8 oz Strawberries

(Nutritional facts 151 calories, 10.45 g fat, 8.83 g carbohydrates, 6.33 g protein, 396 mg cholesterol, 28 mg sodium)

How to cook

1

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Gather and portion all ingredients.

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 mash easier and have a higher sugar content.

Peel and mash the banana. I reccomend using a ripe banana because they will mash easier and have a higher sugar content.

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Mix the egg in with the banana.

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Mix in the cinnamon.

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llops of batter into the skillet.

Heat a non-stick skillet over medium heat and spoon about 1-2 tablespoon dollops of batter into the skillet.

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ncake to release it from the pan and then flip.

Once the edges of the pancake are set, carefully run a spatula under the pancake to release it from the pan and then flip.

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Cook pancakes for about 2 minutes on the other side.

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How to cook

Breakfast

Eggs

Pancakes

Eggs Breakfast

Banana Pancakes

Strawberry

Banana And Eggs

Banana

Cinnamon

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