Creamy Vegan Corn and Poblano Chowder
- 3 Poblano Peppers
- 3 Tbsp Vegan Butter
- 1 Onion
- 3 Garlic Cloves
- 8 more ingredients.....
Vegan Chili
with Vegan "Beef"
- 1 Tbsp Olive Oil
- 1 Yellow Onion
- 1 pound Beyond Beef
- 2 1/2 Tbsp Chili Powder
- 12 more ingredients.....
Vegan Mac N' Cheese
- 10 ounces Elbow Macaroni
- 1 lb Yellow Potatoes
- 2 Carrots
- 1/2 Yellow Onion
- 9 more ingredients.....
Creamy Caper Chive Dressing
- 2.5 Tbsp Dijon Mustard
- 2 Tbsp Mayonnaise
- 2 Tbsp Red Wine Vinegar
- 1 oz Shallot
- 4 more ingredients.....
Smoked Salmon Salad
With Creamy Caper Chive Dressing
- 4 Eggs
- 5 oz Butter Lettuce
- 3.5 oz Smoked Salmon
- pinch Black Pepper
- 10 more ingredients.....
Pumpkin Cream Cheese Muffins
- 1 3/4 cups AP Flour
- 1 Tbsp Pumpkin Pie Spice
- 1 tsp Baking Soda
- 1/2 tsp Salt
- 9 more ingredients.....
Vegan Curry Ramen
- 1 Tbsp Sesame Oil
- 2 Carrots
- 4 oz Sugar Snap Peas
- 8 oz Sliced Mushrooms
- 13 more ingredients.....
Shepherd's Pie
- 2 lbs Russet Potatoes
- Β½ cup Whole Milk
- 4 Tbsp Butter
- Kosher Salt
- 12 more ingredients.....
Greens with Carrots
Maine SNAP-Ed
- 8 cups greens (try kale, bok choy, collard, or mustard)
- 2 teaspoons vegetable oil
- 2 large carrots
- 1 clove garlic, minced or 1/2 teaspoon garlic powder
- 5 more ingredients.....
Greek Pastitsio
- 12 oz Bucatini Pasta
- 4 oz Feta Cheese
- 2 Eggs (whites only)
- 1/4 cup Olive Oil
- 17 more ingredients.....
Green Bean Casserole
- 1 can (10 1/2 ounces) Condensed Cream of Mushroom Soup
- 3/4 cup milk
- 1/8 teaspoon ground black pepper
- 2 cans (14 1/2 ounces each) Green Beans
- 1 more ingredients.....
Pumpkin Lasagna
a simple vegetarian lasagna
- 2 lb pumpkin or squash
- 2 tbsp olive oil
- 2 cups of water
- 1/2 cup parsley
- 7 more ingredients.....