0 simple recipes with Lamb

Julia's Version of Lamb Plov (pilaf)

Lamb Pilaf

• A few pieces of lamb (I take pieces on a bone to add more flavor to the broth)
• Onion (I always mix 2/3 kinds together, this time 1/2 yellow & 1/2 red)
• 3 cloves of garlic
• 2 carrots
• 12 more ingredients.....

Slow Cook Lamb Leg Roast

made in common oven

• 4 Lb Boneless lamb leg
• 4 tbsp extra virgin olive oil
• 1 tsp paprika
• 2 tsp red chilli pepper flakes
• 3 more ingredients.....

Lamb Meatballs in a Mint Tomato Sauce

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, chopped
• 1/2 cup dry white wine
• 21 more ingredients.....

Greek Style Pulled Lamb Fries

• 2 pounds french fries (cooked)
• 1/2 cup tzatziki (with mint)
• 1 pound pulled lamb
• 1/2 cup tomato (diced)
• 3 more ingredients.....

Greek Lamb Burger

• 1 pound lamb (ground)
• 1 small onion (finely chopped)
• 2 cloves garlic (chopped)
• 1 teaspoon oregano
• 9 more ingredients.....

Lamb Stuffed Peppers (greek Style)

• 1.5 cups water
• 1 cup bulgur
• 1 tablespoon oil
• 1 onion (chopped)
• 9 more ingredients.....

Grilled Lamb Chops in Red Currant and Rosemary Sauce

• 4 lamb chops
• 1/4 cup red wine vinegar
• 3 tablespoons red currants (crushed)
• 2 tablespoons rosemary (chopped)
• 4 more ingredients.....

Braised Lamb Shanks with Celery Root and Rosemary Recipe

• 2 Tbsp olive oil
• 2 lamb shanks (3 to 3 1/2 pounds total), trimmed of excess fat
• Salt
• 1 medium onion, chopped (about 1 1/2 cups)
• 10 more ingredients.....

Lamb Korma Recipe

• 8 whole cloves (or 1/2 teaspoon ground cloves)
• 1 Tbsp black peppercorns (or 4 teaspoons ground pepper)
• 5 green cardamom pods (or 1/2 teaspoon ground cardamom)
• 1 Tbsp coriander seeds (or 3 1/2 teaspoons ground cardamom)
• 13 more ingredients.....

Rosemary Crusted Lamb Chops Recipe

• 1 pound lamb chops (lamb rib chops are what are pictured here)
• 2 Tbsp minced fresh rosemary
• 2 teaspoons salt
• 1 teaspoon freshly ground black pepper
• 2 more ingredients.....

Spring Lamb Stew Recipe

• 2 heads garlic (full heads, not cloves, for roasting)
• 5 tablespoons olive oil
• 3-4 pounds lamb shoulder pieces, stew meat or shanks (you want 2 pounds of meat, so if you get bone-in, get 3-4 pounds)
• Salt
• 10 more ingredients.....

Classic Rack of Lamb Recipe

• 1 or more Frenched* lamb rib racks with 7 to 8 ribs each (1 1/4 to 2 pounds for each rack, figure each rack feeds 2-3 people)
• 2 teaspoons chopped fresh rosemary
• 1 teaspoon chopped fresh thyme
• 2 cloves garlic, minced
• 3 more ingredients.....