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29,215 simple recipes with Cream Cheese

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  4. Cream Cheese

Chocolate Gingerbread Cake with Cream Cheese Icing and Marshmallow Frosting

  • 120ml vegetable oil
  • ½ cup golden syrup
  • ¾ cup packed dark brown sugar
  • 2 large eggs
  • 19 more ingredients.....

Recipe from loveswah.com

Christmas Ginger Cupcakes with Cream Cheese Icing

  • 340g butter (room temperature)
  • 1½ cups caster sugar
  • 3 tbsp golden syrup
  • 4 eggs (room temperature)
  • 9 more ingredients.....

Recipe from loveswah.com

Cream Cheese, Herb and Cucumber Tea Sandwiches

  • 1½ tsp white peppercorns
  • 12 slices soft sandwich bread
  • 2 telegraph cucumbers, peeled and thinly sliced crossways on a mandolin
  •   Herbed cream cheese
  • 4 more ingredients.....

Recipe from gourmettraveller.com.au

Blueberry and Lemon Layer Cake with Blueberry Cream Cheese Frosting

  • 85g butter, room temperature
  • ¾ cup caster sugar
  • 1 egg
  • ⅓ cup milk
  • 16 more ingredients.....

Recipe from loveswah.com

Red Velvet Cupcakes with Cream Cheese Icing

  • 120g butter (room temperature)
  • 2 eggs
  • 1⅓ cups caster sugar
  • 4 tsp cocoa
  • 11 more ingredients.....

Recipe from loveswah.com

Carrot Doughnuts with Cream Cheese Glaze and Brown Sugar Crumb

  • 260 gm carrots (about 2), coarsely chopped
  • 2 tbsp pouring cream
  • 60 gm chilled butter, diced
  • 70 ml milk
  • 15 more ingredients.....

Recipe from gourmettraveller.com.au

Red Velvet Cupcakes with Cream Cheese-marshmallow Frosting

  • 1 large beetroot (about 300 gm)
  • 120 gm dark chocolate (66% cocoa solids)
  • 200 gm butter, at room temperature
  • 190 gm caster sugar
  • 12 more ingredients.....

Recipe from gourmettraveller.com.au

Spiced Brown Sugar Pavlova with Whipped Cream Cheese, Gingerbread and Salted Caramel

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  • 6 egg whites (room temp)
  • 1 cup caster sugar
  • ½ cup brown sugar
  • 1½ tbsp cornflour
  • 12 more ingredients.....

Recipe from loveswah.com

Triple-cream Cheese with Olive Oil, Chestnut and Rosemary Biscuits

  • To serve: triple-cream cheese, such as Brillat-Savarin
  • To serve: slow-cooked rhubarb
  •   Olive oil, chestnut and rosemary biscuits 150 gm (1 cup) plain flour
  • 90 gm chestnut flour (see note)
  • 4 more ingredients.....

Recipe from gourmettraveller.com.au

Triple-cream Cheese with Australian Truffles, Honeyed Walnuts and Fruit Bread

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  • 200 gm triple cream cheese, such as delice d’Bourgogne or Saint André, at room temperature
  • To serve: shaved truffle
  •   Fruit bread 250 gm plain flour
  • 15 gm dried yeast
  • 9 more ingredients.....

Recipe from gourmettraveller.com.au

Pickled Beetroot with Creamed Goat's Cheese and Pine Nut Vinaigrette

  • 2 (150gm each) beetroot, peeled
  • 250 ml (1 cup) sugar syrup (see note)
  • 75 ml cabernet sauvignon vinegar
  • 1 tbsp olive oil
  • 8 more ingredients.....

Recipe from gourmettraveller.com.au

Simple Strawberry Cheesecake Mille-feuille (aka a Napoleon)

  • 1 sheet of store bought puff pastry, thawed
  • 1 punnet of strawberries, sliced thinly
  • 250g cream cheese, room temperature
  • ½ cup thickened cream
  • 2 more ingredients.....

Recipe from loveswah.com

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