Chocolate Gingerbread Cake with Cream Cheese Icing and Marshmallow Frosting
- 120ml vegetable oil
- ½ cup golden syrup
- ¾ cup packed dark brown sugar
- 2 large eggs
- 19 more ingredients.....
Christmas Ginger Cupcakes with Cream Cheese Icing
- 340g butter (room temperature)
- 1½ cups caster sugar
- 3 tbsp golden syrup
- 4 eggs (room temperature)
- 9 more ingredients.....
Cream Cheese, Herb and Cucumber Tea Sandwiches
- 1½ tsp white peppercorns
- 12 slices soft sandwich bread
- 2 telegraph cucumbers, peeled and thinly sliced crossways on a mandolin
- Herbed cream cheese
- 4 more ingredients.....
Blueberry and Lemon Layer Cake with Blueberry Cream Cheese Frosting
- 85g butter, room temperature
- ¾ cup caster sugar
- 1 egg
- ⅓ cup milk
- 16 more ingredients.....
Red Velvet Cupcakes with Cream Cheese Icing
- 120g butter (room temperature)
- 2 eggs
- 1⅓ cups caster sugar
- 4 tsp cocoa
- 11 more ingredients.....
Carrot Doughnuts with Cream Cheese Glaze and Brown Sugar Crumb
- 260 gm carrots (about 2), coarsely chopped
- 2 tbsp pouring cream
- 60 gm chilled butter, diced
- 70 ml milk
- 15 more ingredients.....
Red Velvet Cupcakes with Cream Cheese-marshmallow Frosting
- 1 large beetroot (about 300 gm)
- 120 gm dark chocolate (66% cocoa solids)
- 200 gm butter, at room temperature
- 190 gm caster sugar
- 12 more ingredients.....
Spiced Brown Sugar Pavlova with Whipped Cream Cheese, Gingerbread and Salted Caramel
- 6 egg whites (room temp)
- 1 cup caster sugar
- ½ cup brown sugar
- 1½ tbsp cornflour
- 12 more ingredients.....
Triple-cream Cheese with Olive Oil, Chestnut and Rosemary Biscuits
- To serve: triple-cream cheese, such as Brillat-Savarin
- To serve: slow-cooked rhubarb
- Olive oil, chestnut and rosemary biscuits 150 gm (1 cup) plain flour
- 90 gm chestnut flour (see note)
- 4 more ingredients.....
Triple-cream Cheese with Australian Truffles, Honeyed Walnuts and Fruit Bread
- 200 gm triple cream cheese, such as delice d’Bourgogne or Saint André, at room temperature
- To serve: shaved truffle
- Fruit bread 250 gm plain flour
- 15 gm dried yeast
- 9 more ingredients.....
Pickled Beetroot with Creamed Goat's Cheese and Pine Nut Vinaigrette
- 2 (150gm each) beetroot, peeled
- 250 ml (1 cup) sugar syrup (see note)
- 75 ml cabernet sauvignon vinegar
- 1 tbsp olive oil
- 8 more ingredients.....
Simple Strawberry Cheesecake Mille-feuille (aka a Napoleon)
- 1 sheet of store bought puff pastry, thawed
- 1 punnet of strawberries, sliced thinly
- 250g cream cheese, room temperature
- ½ cup thickened cream
- 2 more ingredients.....
