Salsa Verde Carnitas

A.k.a Chili Verde

• 6-10 tomatillos
• 1 anaheim chile
• 1 pasilla chile
• 2 serrano chiles
• 9 more ingredients.....

Seared Brussels Sprouts Salad

With Asian Pear

• 1 lb brussels sprouts
• 1 large asian pear
• 1/2 lemon
• a handful of parsley
• 2 more ingredients.....

Green Salad with Pears and Ricotta Salata

And A Lemon And Shallot Vinaigrette

• 1 head butter lettuce
• 1 shallot
• 1 lemon
• Black pepper
• 4 more ingredients.....

Anchovy Hollandaise

• 1 anchovy, chopped
• 2 egg yolks
• 1 tbsp white wine vinegar
• 4 tbsp butter
• 1 more ingredients.....

Super Fast Pad Thai

With Bay Shrimp

• 8 oz Rice stick noodles
• 1 tbsp tamarind paste
• 1 tbsp fish sauce
• 1 tbsp honey
• 7 more ingredients.....

Pozole Rojo de Pollo

• 1 rotisserie chicken
• 2 tbsp mild chili powder
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• 11 more ingredients.....

Chile Colorado with Pork

Pork In A Red Chile Sauce

• 3 red jalapenos
• 1 yellow onion
• 5 medium tomatoes
• 1 tbsp annato
• 9 more ingredients.....

Shrimp Al Ajillo

Garlic Shrimp In A Bread Bowl

• 1 pound shrimp
• 1 medium-sized loaf of crusty bread
• 1 stick butter
• 4 cloves garlic
• 3 more ingredients.....

Almond Poppy Seed Madeleines

Without Lemon

• 3/4 cup AP flour
• 1/2 tsp salt
• 1 tsp baking powder
• 2 eggs
• 5 more ingredients.....

Skillet Citrus Chicken Tenders

Simple And Delicious

• 1 lb chicken
• olive oil
• Salt and pepper
• 1 Tbsp butter
• 6 more ingredients.....

How to Serve An Orange Like in a Japanese Restaurant

A trick I've seen at sushi joints and izakayas

• 1 orange
• 1 sharp knife

Celery Salad

An easy side dish for fish or other seafood

• 4 stalks celery
• 2 sprig parsley
• salt and pepper to taste
• 1 tbsp olive oil
• 1 more ingredients.....