12+ best recipes for <b>Chinese</b>

12+ best recipes for Chinese

Char Siu–glazed Pork and Pineapple Buns

Char Siu–glazed Pork and Pineapple Buns
  • 1/4 cup kosher salt
  • 1/4 cup packed light brown sugar
  • 1 tablespoon Hawaiian vanilla extract*
  • 2 pork tenderloins (about 1 lb. each)
  • 1/2 cup ketchup
  • + 8 items...

from myrecipes.com

Jiaozi (chinese Dumplings)

Jiaozi (chinese Dumplings)
  • 4 cups flour
  • 1 1/4 cup water (warm)
  • 1/2 pound ground pork
  • 1/2 pound shrimp (shelled, deviened and coarsely chopped)
  • 2 large napa cabbage leaves (salted, drained, rinsed and finely diced)
  • + 15 items...

from closetcooking.com

Char Siu Pork Fried Rice

Char Siu Pork Fried Rice
  • 1 Cup diced marinated/cooked Char Siu Pork tenderloin ( http://www.behindtheplates.com/semi-homemade-char-siu-pork-buns/)
  • 3 Cups cooked brown Jasmine rice (or regular white/brown rice)
  • ½ cup frozen pea/carrot mixture
  • 1 onion, diced
  • 2 eggs
  • + 3 items...

from foodista.com

Classic Chinese Dumplings (jiaozi)

Classic Chinese Dumplings (jiaozi)
  • 1/2 pound napa cabbage (about 1/4 head), plus extra leaves for lining the steamer
  • 1/2 pound ground pork
  • 1/2 bunch scallions (green and white parts), finely chopped
  • 1/2 cup chopped garlic chives
  • 1 large garlic clove, finely chopped
  • + 8 items...

from thekitchn.com

Shandong Pork and Fish Dumplings (jiaozi)

Shandong Pork and Fish Dumplings (jiaozi)
  • 3 ounces Chinese garlic chives, finely chopped
  • 6 cups all-purpose flour
  • 2 cups water (slightly less fo...
  • 2½ pound mackerel (should yiel...
  • 16 more ingredients..

from thewoksoflife.com

Steamed Tofu with Century Egg and Salted Egg

Steamed Tofu with Century Egg and Salted Egg
  • 1/2 tsp Chinese cooking wine
  • 300g Pressed tofu (1 packed)
  • 120g Minced pork
  • 1 Century egg (can replace wit...
  • 11 more ingredients..

from foodista.com

Braised Oxtail Jiaozi

Braised Oxtail Jiaozi
  • 20 ounces Unbleached all-purpose flour
  • 12 ounces Just-boiled water
  • 2 pounds Oxtails
  • 3 tablespoons Virgin coconut oil
  • 2 Onions, one red and one white
  • + 9 items...

from food52.com

Restaurant-style Chinese Hot and Sour Soup

Restaurant-style Chinese Hot and Sour Soup
  • 4 large dried shiitake mushrooms
  • ¼ cup wood ear mushrooms
  • ½ cup dried day lilies
  • ¼ lb pork, finely julienned
  • 1 teaspoon fresh ginger, finely minced
  • + 15 items...

from daringgourmet.com

Char Siu Recipe (chinese Barbecue Pork)

Char Siu Recipe (chinese Barbecue Pork)
  • Pork butt, boneless -- 2 to 3 pounds
  • Hoisin sauce -- 3/4 cup
  • Soy sauce -- 1/2 cup
  • Rice wine or dry sherry -- 1/2 cup
  • Honey -- 1/3 cup
  • + 1 items...

from whats4eats.com

Chinese Hot-and-sour Soup

Chinese Hot-and-sour Soup
  • 2 pounds pork top loin, cut crosswise into 1/8-in.-thick strips
  • 1/4 cup plus 2 tbsp. soy sauce
  • 2 tablespoons grated peeled fresh ginger
  • 3/4 cup rice vinegar
  • 1/4 cup cornstarch
  • + 11 items...

from myrecipes.com

Chinese Hot and Sour Soup

Chinese Hot and Sour Soup
  • 4 tablespoons Chinese black vinegar (aka Chinkiang vinegar)
  • 4 cups Chinese Superior Stock (see below) or chicken broth or c...
  • 6 dried dried shiitake mushrooms (aka Chinese black mushrooms)
  • 6 dried wood/tree ear or cloud...
  • 17 more ingredients..

from closetcooking.com

Char Siu (chinese Barbeque Pork )

Char Siu (chinese Barbeque Pork )
  • 1/2 tablespoon RawSpiceBar's Five Spice Powder
  • 3/4 tablespoon sugar
  • 11/2 tablespoon honey
  • 11/2 tablespoon hoisin sauce
  • 11/2 tablespoon soy sauce
  • + 2 items...

from food52.com