Skillet Veggie Enchiladas
- 8 oz. White Mushrooms
- 1 Red Bell pepper
- 8 Flour tortillas
- 1 Yellow Onion
- 4 more ingredients.....
Shrimp and Sausage en Papillote
- 12 oz. Andouille Sausage
- 1 Bell Pepper
- 1/2 lb Raw Shrimp
- 1 cup Frozen Corn
- 3 more ingredients.....
Nacho Beef Skillet
- 1 Vine Ripe Tomato
- 1 Tbsp Olive Oil
- 1 lb Ground Beef
- 1 tsp Cumin
- 8 more ingredients.....
Chili Cream Cheese Dip
- 1 can (15 oz.) Chili
- 1 bag Tortilla Chips
- 8 oz. Cream Cheese
Vegan Nachos
- 2 Russet Potatoes or Regular Potatoes
- 2 large Carrots
- 2 cup Vegetable Broth
- 1/2 tsp Garlic Powder
- 8 more ingredients.....
Seared Scallops with Succotash
- 2 cloves Garlic
- 1 bunch Scallions
- 1 lb. Frozen Corn
- 1 Lime
- 4 more ingredients.....
Beef Strogonoff
Beef with Strogonoff Sauce
- 1 pound of beef round eye or sirloin
- 1 can of sweet corn
- 4 Oz of mushrooms
- 2 tbsp of ketchup
- 4 more ingredients.....
Quadra Salad
- 1 cup sweet corn - cooked with little salt
- 1 zuccini - chopped
- Half a cucumber - chopped
- 1/2 tsp olive oil
- 8 more ingredients.....
Chicken Pie
A Traditional Brazilian Family recipe
- 1 breast chicken
- 2 cups of flour
- 1/2 onion chopped
- 2 eggs
- 10 more ingredients.....
String Bean Preserves
Canned String Beans
- string beans of any kind, quantity determines how much of the following ingredients
- water, as much as necessary, measuring quantity (see recipe)
- white wine vinegar, 1 cup per litre of water
- salt, 1.5 tablespoons / litre of liquid
- 5 more ingredients.....
Southwest Chop Salad
- 1 head Romaine Lettuce
- 15 oz can Black Beans
- 1 1/2 cup Grape Tomatoes
- 1 cup Frozen Corn Kernels
- 9 more ingredients.....
Enchilada Bake
- 2 Boneless Skinless Chicken Breasts
- 1 Onion
- 3/4 cup Red Enchilada Sauce
- 15 oz can Black Beans
- 7 more ingredients.....