Hamburguer icon
Craftlog logoCooking

cooking

woodwork

home

sewing

Magnifying Glass
Magnifying Glass
9,088 simple recipes From Japan | Page 4 out of 22
  1. Recipes

  2. From Asia

  3. From Japan

Nikujaga: Japanese Beef Stew Recipe and a Staub Giveaway

  • 2 tablespoons oil
  • 1 large onion, sliced thinly
  • 1/4 cup sake
  • 1/4 cup soy
  • 6 more ingredients.....

Recipe from iamafoodblog.com

Yaya's Yakitori

  • 2 tablespoons Soy Sauce
  • 4 teaspoons Sugar
  • 1/4 cup Sake
  • 2 inch piece of ginger, peeled and sliced
  • 4 more ingredients.....

Recipe from food52.com

Nikujaga (japanese Beef Stew)

  • 1 tablespoon oil
  • 1 pound beef (thinly sliced or cut into bite sized pieces)
  • 1 onion (sliced)
  • 2 cups potatoes (or pumpkin cut into bite sized pieces)
  • 8 more ingredients.....

Recipe from closetcooking.com

Pork Bulgogi Yakitori

  • 1/3 cup soy sauce
  • 1/3 cup mirin
  • 2 tablespoons gochujang sauce
  • 2 tablespoons sesame oil
  • 5 more ingredients.....

Recipe from food52.com

Negima Yakitori

  • 1/2 cup low sodium soy sauce
  • 1/4 cup sake
  • 1/4 cup mirin
  • 1 tablespoon sherry vinegar
  • 9 more ingredients.....

Recipe from food52.com

Korean Mixed Rice with Sashimi

  • 1/4 cup gochujang
  • 1 to 2 tablespoons sesame oil
  • 1 1/2 tablespoons honey
  • 1 teaspoon brown rice vinegar
  • 5 more ingredients.....

Recipe from thekitchn.com

Yakitori Chicken Thighs (momo) and Thighs with Green Onions (negima)

  • Grill (I use a Weber Summit Here is the current version of my grill.)
  • Bamboo skewers, soaked in water for at least 1 hour (6 inch skewers are the perfect size, but use whatever you can find.)
  • Strips of aluminum foil (to protect the uncovered ends of the bamboo skewers)
  • 1 1/2 pounds chicken thighs
  • 8 more ingredients.....

Recipe from dadcooksdinner.com

Yakitori

  • 1 cup sake
  • 1/4 cup sugar
  • 3 1/2 tablespoons lower-sodium soy sauce
  • 1 (1-inch) piece peeled fresh ginger, sliced
  • 8 more ingredients.....

Recipe from myrecipes.com

Watermelon Sashimi

  • 1 mini seedless watermelon, cut into bite sized cubes
  • 2 jalapeños, sliced thinly
  • 1 knob of fresh ginger, julienned
  • 1 lime, cut into wedges
  • 2 more ingredients.....

Recipe from food52.com

Yakitori

  • 1/4 cup sake (rice wine)
  • 1/4 cup low-sodium soy sauce
  • 3 tablespoons sugar
  • 2 tablespoons grated peeled fresh ginger
  • 5 more ingredients.....

Recipe from myrecipes.com

Yakitori Chicken Brochettes

  • 3 tbsp. dark soy sauce
  • 2 tbsp. mirin
  • 2 tbsp. cooking sake or Chinese rice wine
  • 1 tbsp. dark brown sugar
  • 5 more ingredients.....

Recipe from myrecipes.com

Tuna Sashimi Party Poppers with White and Black Sesame Seeds

  • 1/2 pound Tuna, sashimi grade, small diced
  • 1/2 avocado, small diced
  • 3 scallions, thinly sliced
  • 2 teaspoons gomasio (white and black sesame seeds)
  • 7 more ingredients.....

Recipe from food52.com

Page 4 out of 22
Left123
4
5678910Right

How to cook

JapaneseSushiJapanese SushiAsianJapanese Curry
Craftlog logo Craftlog 

US

Home page

Cooking

Woodwork

Home

Sewing

—

Contact

Categories

Privacy Policy

Countries

🏆🏆 Best app award 🏆🏆, lightweight and free. Over 1,000,000 recipes.🏆🏆 Best app award 🏆🏆, lightweight and free. Over 1,000,000 recipes.
Craftlog on FacebookCraftlog on Instagram