Sheet Pan Cauliflower & Couscous
- 2 heads Cauliflower
- 1/4 cup Olive Oil
- 1 tsp Salt
- 1/4 tsp Black Pepper
- 11 more ingredients.....
Beet Carpaccio with Whipped Feta
- 1 bunch Golden Beets
- 1 bunch Red Beets
- Olive Oil
- Salt
- 7 more ingredients.....
Shortcut Beet Muhammara Dip
- 3/4 cup Walnuts
- 2 cups Pomegranate Juice
- 1 Lemon
- 1 tsp Cumin
- 10 more ingredients.....
Lebanese Tabbouleh
- 3 bunches Parsley
- 1 large Tomato
- 1/4 cup Bulghur Wheat
- 1 bunch Scallions
- 5 more ingredients.....
Creamy Tomato Thyme Soup
- 4 Tbsp Butter
- 1 Tbsp Fresh Thyme Leaves
- 1 Yellow Onion
- 2 cloves of Garlic
- 5 more ingredients.....
Vegan Cheese
- 2 Russet Potatoes
- 3 large Carrots
- 2 cups Vegetable Broth
- 1/2 tsp Garlic Powder
- 5 more ingredients.....
Vegan Nachos
- 2 Russet Potatoes or Regular Potatoes
- 2 large Carrots
- 2 cup Vegetable Broth
- 1/2 tsp Garlic Powder
- 8 more ingredients.....
Salmon Escabeche
- 1/2 Red Onion
- 1/2 lb Zucchini
- 1/2 lb Carrots
- 1 lb Salmon Fillet
- 11 more ingredients.....
Brussels Sprouts Salad
- 1 lb Brussels Sprouts
- 3 Tbsp Olive Oil
- 1 Lemon
- 1 Tbsp Honey
- 6 more ingredients.....
Carrot Ginger Salad
Maine SNAP-Ed
- 2 cups shredded carrots (about 4 whole)
- 1/4 cup chopped bell pepper
- 1/4 cup dried cranberries or raisins
- 1/4 cup sunflower seeds or cashews
- 7 more ingredients.....
Watermelon Agua Fresca
- 4 cups Watermelon
- ½ cup Water
- ½ cup Sugar
- Juice of 1 Lime
- 1 more ingredients.....
Mango Delight
Coconut Tapioca with Mango Puree
- 1/4 cup tapioca pearls
- 1 1/2 cup coconut milk
- 1/8 cup honey
- 1 tsp vanilla extract
- 5 more ingredients.....