Sheet Pan Tuna Melts
- 1 loaf Sourdough Bread
- 1 Slicing Tomato
- 6 oz Havarti Cheese
- 10 oz canned Tuna
- 4 more ingredients.....
Cannellini Crostini
- 1/4 bunch Fresh Parsley
- .25 oz Fresh Oregano
- 1 clove Garlic
- 1 Shallot
- 7 more ingredients.....
Stovetop Fondue
- 1/2 lb Gruyere
- 1/2 lb Fontina
- 2 Tbsp Cornstarch
- 1 cup White Wine
- 8 more ingredients.....
Waldorf Croissants
- 1 cup Grapes
- 8 Mini Croissants
- 1/2 cup Mayonnaise
- 1 Apple
- 3 more ingredients.....
Fruit Salad Lettuce Cups
- 1 Slicing Tomato
- 4 oz Strawberries
- 1 Nectarine
- 2 Tbsp Pesto
- 3 more ingredients.....
Snap Pea & Radish Salad
- 1 bunch Radishes
- 6 oz. Sugar Snap Peas
- 1 Lemon
- 1/4 cup Olive Oil
- 4 more ingredients.....
Fresh Corn & Snap Pea Salad
- 8 oz Snap Peas
- 1/2 Red Onion
- 2 Ears Corn on the Cob
- 2 Tbsp Lemon Juice
- 4 more ingredients.....
Green Shakshuka
- 2 Tbsp Olive Oil
- 1 bunch Kale
- 5 oz Spinach
- Salt
- 7 more ingredients.....
Brown Butter Gnocchi with Asparagus and Proscuitto
- 2 ounces Prosciutto
- 1 bunch Asparagus
- 2 tsp Olive Oil
- 1 pound Gnocchi
- 7 more ingredients.....
Lebanese Tabbouleh
- 3 bunches Parsley
- 1 large Tomato
- 1/4 cup Bulghur Wheat
- 1 bunch Scallions
- 5 more ingredients.....
Chicken Saltimbocca
- 4 Boneless Skinless Chicken Breasts
- pinch Black Pepper
- .25 oz fresh Sage Leaves
- 4 oz Prosciutto
- 6 more ingredients.....
Salmon with Potatoes and Green Beans
- 1 lb Yellow Potatoes
- Olive Oil
- Salt
- Black Pepper
- 6 more ingredients.....
