Keto Egg & Avocado Salad
6 portions
5mWhat you will need
6 hard boiled eggs
1 avocado, cubed
3 tbsp. mayonnaise
2 tsp. lemon juice
1 tbsp. chives
Ground black pepper to taste
Salt to taste
FOR SERVING
Lettuce (optional)
(Nutritional facts 107 calories, 8.75 g fat, 2.78 g carbohydrates, 4.71 g protein, 111 mg cholesterol, 563 mg sodium)How to cook
1
2
Gather all ingredients.
3
Finely chop the chives.
4
Cut the eggs into 1/4" cubes.
5
To make the dressing, combine mayonnaise, lemon juice, salt and black pepper. Mix well.
6
Add the chopped egg and avocado and toss well.
7
Sprinkle chives to finish.
8
Serve in a bowl or lettuce wrap.
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